Oliver, Jamie, 1975-
Jamie Oliver's food escapes : over 100 recipes from the great food regions of the world / Food escapes photography by David Loftus. - 1st U.S. edition. - New York : Hyperion, c2011. - 359 pages : illustrations, color ; 26 cm.
Includes an index.
Spain -- Italy -- Sweden -- Morocco -- Greece -- France.
Taking readers on a culinary adventure around the world, the chef features recipes from six of his favorite countries, including Spain, Morocco, and Sweden, that are authentic and infused with incredible flavor.
Adult
English
9781401324414 [hardbound]
International cooking.
Cooking, Spanish.
Cooking, Italian.
Cooking, Swedish.
Cooking, Moroccan.
Cooking, Greek.
Cooking, French.
Jamie Oliver's food escapes : over 100 recipes from the great food regions of the world / Food escapes photography by David Loftus. - 1st U.S. edition. - New York : Hyperion, c2011. - 359 pages : illustrations, color ; 26 cm.
Includes an index.
Spain -- Italy -- Sweden -- Morocco -- Greece -- France.
Taking readers on a culinary adventure around the world, the chef features recipes from six of his favorite countries, including Spain, Morocco, and Sweden, that are authentic and infused with incredible flavor.
Adult
English
9781401324414 [hardbound]
International cooking.
Cooking, Spanish.
Cooking, Italian.
Cooking, Swedish.
Cooking, Moroccan.
Cooking, Greek.
Cooking, French.