Warner, Valentine

What to eat next / Valentine Warner. - London : Mitchell Beazley, c2014. - 224 pages : color illustrations ;

Includes index.

Meat -- Fish -- Things with bread -- Vegetables -- Grains, eggs and cheese -- Puddings

Some of the best food takes literally only minutes to prepare, and if you have good ingredients, a good recipe and some kitchen know-how the results will be great. The 150 recipes in this book are naturally simple. There is no corner-cutting - just straightforward good cooking. Many of the dishes can be on the table in 30 minutes or less. Others are dishes that, while quick to make, require a slow cook in the oven. Think Pork with Creamy Cider Sauce, Smoked Trout Fish Cakes and Penne Puttanesca - or, for when you have time to leave something in the oven to cook, Cheese, Leek and Potato Pie and Dorset Hot Pot.


Adult


English

9781845335427 [hardbound]


Quick and easy cooking

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