Katsigris, Costas.
The bar and beverage book / Costas Katsigris, Mary Porter, Chris Thomas. - Third edition - New York : John Wiley & Sons, Inc, c2003 - xiii, 658 pages ; ill.ustrations 24 cm.
Includes index.
Includes appendices, glossary and index
Contents: Chapter 1 The beverage industry: past and present -- Chapter 2 Responsible alcohol service -- Chapter 3 Creating and maintaining a bar business -- Chapter 4 Bar equipment -- Chapter 5 The beverages: spirits -- Chapter 6 Wine appreciation -- Chapter 7 Wine sales and service -- Chapter 8 Beer -- Chapter 9 sanitation and bar setup -- Chapter 10 Mixology one -- Chapter 11 Mixology two -- Chapter 12 The staff -- Chapter 13 Purchasing, receiving, storage, and inventory -- Chapter 14 Planning for profit -- Chapter 15 Marketing your business -- Chapter 16 Regulations
0471362468 [hardbound]
2002000780
Bartending.
The bar and beverage book / Costas Katsigris, Mary Porter, Chris Thomas. - Third edition - New York : John Wiley & Sons, Inc, c2003 - xiii, 658 pages ; ill.ustrations 24 cm.
Includes index.
Includes appendices, glossary and index
Contents: Chapter 1 The beverage industry: past and present -- Chapter 2 Responsible alcohol service -- Chapter 3 Creating and maintaining a bar business -- Chapter 4 Bar equipment -- Chapter 5 The beverages: spirits -- Chapter 6 Wine appreciation -- Chapter 7 Wine sales and service -- Chapter 8 Beer -- Chapter 9 sanitation and bar setup -- Chapter 10 Mixology one -- Chapter 11 Mixology two -- Chapter 12 The staff -- Chapter 13 Purchasing, receiving, storage, and inventory -- Chapter 14 Planning for profit -- Chapter 15 Marketing your business -- Chapter 16 Regulations
0471362468 [hardbound]
2002000780
Bartending.