Alimagno, Jesska Anne B.

Food hygiene practices of food attendants in a selected restaurant / Jesska Anne B. Alimagno [and three others] - Cebu City : University of Cebu, 2014. - 62 leaves

Contents: Chapter 1 -- Chapter 2 Review of related literature -- Chapter 3 Methodology, analysis, and interpretation of data -- Chapter 4 Summary, conclusion, recommendation, bibliography, and curriculum vitae.


English

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