Garrison, Ray H.
Managerial accounting / Ray H. Garrison [and four others]; contributor Alan Webb. - Seventh Canadian edition - Toronto : McGraw-Hill Ryerson, c2006. - xxxii, 768 pages : illustrations color ;
Includes index.
Contents: Chapter one Managerial accounting and the business environment -- Chapter two Cost term, concepts, and classification -- Chapter three System design:job-order costing -- Chapter four System design:process costing -- Chapter five Cost behaviour:analysis analysis and use -- Chapter six Cost-volume-profit relationship -- Chapter seven variable costing:a tool for management -- Chapter eight Activity-based costing:a tool to aid decision making -- Chapter nine Budgeting -- Chapter ten Standard costs -- Chapter eleven Flexible budget and overhead analysis -- Chapter twelve Reporting for control -- Chapter thirteen Relevant cost for decision making -- Chapter fourteen Capital budgeting decision; Includes appendices
English
0070951683 [hardbound]
2006296431
Restaurants--Accounting.
Food service--Accounting.
Managerial accounting.
Managerial accounting / Ray H. Garrison [and four others]; contributor Alan Webb. - Seventh Canadian edition - Toronto : McGraw-Hill Ryerson, c2006. - xxxii, 768 pages : illustrations color ;
Includes index.
Contents: Chapter one Managerial accounting and the business environment -- Chapter two Cost term, concepts, and classification -- Chapter three System design:job-order costing -- Chapter four System design:process costing -- Chapter five Cost behaviour:analysis analysis and use -- Chapter six Cost-volume-profit relationship -- Chapter seven variable costing:a tool for management -- Chapter eight Activity-based costing:a tool to aid decision making -- Chapter nine Budgeting -- Chapter ten Standard costs -- Chapter eleven Flexible budget and overhead analysis -- Chapter twelve Reporting for control -- Chapter thirteen Relevant cost for decision making -- Chapter fourteen Capital budgeting decision; Includes appendices
English
0070951683 [hardbound]
2006296431
Restaurants--Accounting.
Food service--Accounting.
Managerial accounting.