Guggenheim, Liza Jacob.
Competency-based learning guide in beverage management / Liza Jacob-Guggenheim, Mary Anne Ramos-Tumanan. - Quezon City : C & E Pub., c2007. - xii, 176 pages : illustration (some color), color maps ;
Contents: Module 1 The senses and wine evaluation -- Module 2 Table wines-red, white, and rose -- Module 3 Sparkling wines and champagne -- Module 4 Fortified wines- sherry, port, and madeira -- Module 5 Aromatized wines-vermouth, bitter, and anise -- Module 6 Philippine distilled spirit and wines-basi, tapuy, tuba, and lambanog -- Module 7 Brown distilled spirits-brandy, whisky and rum -- Module 8 White distilled spirits-gin, vodka, and tequila -- Module 9 Liqueurs -- Module 10 Beers and ales -- Module 11A Non-alcoholic beverages-coffee -- Module 11B Non-alcoholic beverages-tea -- Module C Non-alcoholic beverages-soft drinks.
English
9789715845588 [paperback]
Bartending.
Competency-based learning guide in beverage management / Liza Jacob-Guggenheim, Mary Anne Ramos-Tumanan. - Quezon City : C & E Pub., c2007. - xii, 176 pages : illustration (some color), color maps ;
Contents: Module 1 The senses and wine evaluation -- Module 2 Table wines-red, white, and rose -- Module 3 Sparkling wines and champagne -- Module 4 Fortified wines- sherry, port, and madeira -- Module 5 Aromatized wines-vermouth, bitter, and anise -- Module 6 Philippine distilled spirit and wines-basi, tapuy, tuba, and lambanog -- Module 7 Brown distilled spirits-brandy, whisky and rum -- Module 8 White distilled spirits-gin, vodka, and tequila -- Module 9 Liqueurs -- Module 10 Beers and ales -- Module 11A Non-alcoholic beverages-coffee -- Module 11B Non-alcoholic beverages-tea -- Module C Non-alcoholic beverages-soft drinks.
English
9789715845588 [paperback]
Bartending.