Wardlaw, Gordon M.
Perspectives in nutrition / Nutrition Gordon M. Wardlaw, Margaret W. Kessel. - Fifth edition - Boston : McGraw-Hill, c2002. - 1 v. (various paging) : ill. (some colors) ; 29 cm.
Includes bibliographical references, glossary and index.
Contents: 1 What nourishes you? -- 2 The basis of a healthy diet -- 3 Human physiologic processes -- 4 Metabolism -- 5 Carbohydrates -- 6 Lipids -- 7 Proteins -- 8 Alcohol -- 9 The fat-soluble vitamins -- 10 The water-soluble vitamins -- 11 Water and the major minerals -- 12 Trace minerals -- 13 Energy balance and weight control -- 14 Sports nutrition -- 15 Eating disorders: anorexia nervosa, bulimia nervosa, and other conditions -- 16 Pregnancy and breastfeeding -- 17 Nutrition from infancy through adolescence -- 18 Nutrition during adulthood -- 19 Food safety -- 20 Undernutrition throughout the world.
English
0072287845 [hardbound] 0071122869 [hardbound]
2001024012
Nutrition.
Perspectives in nutrition / Nutrition Gordon M. Wardlaw, Margaret W. Kessel. - Fifth edition - Boston : McGraw-Hill, c2002. - 1 v. (various paging) : ill. (some colors) ; 29 cm.
Includes bibliographical references, glossary and index.
Contents: 1 What nourishes you? -- 2 The basis of a healthy diet -- 3 Human physiologic processes -- 4 Metabolism -- 5 Carbohydrates -- 6 Lipids -- 7 Proteins -- 8 Alcohol -- 9 The fat-soluble vitamins -- 10 The water-soluble vitamins -- 11 Water and the major minerals -- 12 Trace minerals -- 13 Energy balance and weight control -- 14 Sports nutrition -- 15 Eating disorders: anorexia nervosa, bulimia nervosa, and other conditions -- 16 Pregnancy and breastfeeding -- 17 Nutrition from infancy through adolescence -- 18 Nutrition during adulthood -- 19 Food safety -- 20 Undernutrition throughout the world.
English
0072287845 [hardbound] 0071122869 [hardbound]
2001024012
Nutrition.