| 000 -LEADER |
|---|
| fixed length control field |
03318nam a22004335i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
22229247 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240517142645.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
210910s2022 pau 000 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2021946990 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780323810241 [paperback] |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
DLC |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Grodner, Michele, |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Nutritional foundations and clinical applications : |
| Remainder of title |
a nursing approach / |
| Statement of responsibility, etc |
Michele Grodner, Sylvia Escott-Stump, Suzanne Dorner. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
Eight edition. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
St. Louise Missouri : |
| Name of publisher, distributor, etc |
Elsevier, |
| Date of publication, distribution, etc |
c2023. |
| 263 ## - PROJECTED PUBLICATION DATE |
|---|
| Projected publication date |
2201 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xvii, 439 pages : |
| Other physical details |
color illustrations ; |
| Dimensions |
28 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type |
volume |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references, glossary, and index. |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Part I Wellness, nutrition, and the nursing role -- Chapter 1 Wellness nutrition -- 2 Chapter Personal and community nutrition -- <br/>Part II Nutrients, Food, and Health -- Chapter 3 Digestion, absorption, and metabolism -- Chapter 4 Carbohydrates -- Chapter 5 Fats -- Chapter 6 Protein -- Chapter 7 Vitamins -- Chapter 8 Water and minerals -- Part III Health promotion through nutrition and nursing practice -- Chapter 9 Energy, weight, and fitness -- Chapter10 Nutrition across the life span -- Part IV Overview of nutrition therapy -- Chapter 11 Nutrition assessment and patient care -- Chapter 12 Food-related issues -- Chapter 13 Nutrition for disorders of the gastrointestinal tract -- Chapter 14 Nutrition for disorders of the liver, gallbladder, and pancreas -- Chapter 15 Nutrition for diabetes mellitus -- Chapter 16 Nutrition in metabolic stress : burns, trauma, and surgery -- Chapter 17 Nutrition for cardiopulmonary diseases -- Chapter 18 Nutrition for diseases of the kidneys -- Chapter 19 Nutrition for neuro-psychiatric disorders<br/>-- Chapter 20 Nutrition in cancer and Human Immunodeficiency Virus/Acquired Immunodeficiency Syndrome. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
Master the nurse’s role in therapeutic nutrition and in teaching dietary health! Nutritional Foundations and Clinical Applications: A Nursing Approach, 8th Edition describes nutritional healing and wellness from the nurse’s perspective. It covers dietary guidelines with a humanistic, personal touch, using first-hand accounts to show how nutrition principles apply to patients in real-world practice. This edition is updated with the most current guidelines and the latest research on nutrition. Written by noted educators Michele Grodner, Sylvia Escott-Stump, and Suzie Dorner, this leading nutrition text promotes healthy diets and shows how nutrition may be used in treating and controlling diseases and disorders. --Provided by the Publisher |
| 521 ## - TARGET AUDIENCE NOTE |
|---|
| Target audience note |
Adult |
| 541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE |
|---|
| Source of acquisition |
CD Books |
| Deans/Chairperson |
Apuhin, Mercy Milagros |
| Department |
College of Nursing |
| Subject Category |
Nursing |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
Text in English |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Diet Therapy methods |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Nursing Process |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Nutritional Physiological Phenomena |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Escott, Sylvia Stump- |
| Relator term |
author. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Dorner, Suzanne, |
| Relator term |
author. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
0 |
| b |
ibc |
| c |
orignew |
| d |
2 |
| e |
epcn |
| f |
20 |
| g |
y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Type of record |
Book |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| Encoded by |
Janna [new] |
| Date encoded |
04/20/2024 |
