000 -LEADER |
fixed length control field |
04160cam a22004338i 4500 |
001 - CONTROL NUMBER |
control field |
21515123 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240517112505.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
200429s2022 iau j 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2020018484 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Cancelled/invalid ISBN |
9789813312340 [paperback] |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
DLC |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Edition number |
23 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Smith, Janice Gorzynski, |
Relator term |
author. |
245 10 - TITLE STATEMENT |
Title |
General, organic, & biological chemistry / |
Statement of responsibility, etc |
Janice Gorzynski Smith, University of Hawaii at Ma-noa. |
250 ## - EDITION STATEMENT |
Edition statement |
Fifth edition ; |
Remainder of edition statement |
International edition. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
New York, NY : |
Name of publisher, distributor, etc |
McGraw Hill, |
Date of publication, distribution, etc |
c2022. |
263 ## - PROJECTED PUBLICATION DATE |
Projected publication date |
1111 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xxviii, A-8, G-11, I-31, 938 pages : |
Other physical details |
illustrations (black and white) ; |
Dimensions |
29 cm. |
336 ## - CONTENT TYPE |
Source |
rdacontent |
Content type term |
text |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
unmediated |
338 ## - CARRIER TYPE |
Source |
rdacarrier |
Carrier type |
volume |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes glossary and index. |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Chapter 1 Matter and measurement -- Chapter 2 Atoms and the periodic table -- Chapter 3 Ionic compounds -- Chapter 4 Covalent compounds -- Chapter 5 Chemical reactions -- Chapter 6 Energy changes, reaction rates, and equilibrium -- Chapter 7 Gases, liquids, and solids -- Chapter 8 Solutions -- Chapter 9 Acids and bases -- Chapter 10 Nuclear chemistry -- Chapter 11 Introduction to organic molecules and functional groups -- Chapter 12 Alkanes -- Chapter 13 Unsaturated hydrocarbons -- Chapter 14 Organic compounds that contain oxygen, halogen, or sulfur -- Chapter 15 The three-dimensional shape of molecules -- Chapter 16 Aldehydes and ketones -- Chapter 17 Carboxylic acids, esters, and amides -- Chapter 18 Amines and neurotransmitters -- Chapter 19 Lipids -- Chapter 20 Carbohydrates -- Chapter 21 Amino acids, proteins, and enzymes -- Chapter 22 Nucleic acids and protein synthesis -- Chapter 23 Metabolism and energy production -- Chapter 24 Carbohydrates, lipid, and protein metabolism -- Chapter 25 Body fluids. |
520 ## - SUMMARY, ETC. |
Summary, etc |
"The goal of this text is to relate the fundamental concepts of general, organic, and biological chemistry to the world around us, and in this way illustrate how chemistry ex-plains many aspects of everyday life. This text is different-by design. Since today's students rely more heavily on visual imagery to learn than ever before, this text uses less prose and more diagrams and figures to reinforce the major themes of chemistry. A key feature is the use of molecular art to illustrate and explain common phenomena we encounter every day. Each topic is broken down into small chunks of information that are more manageable and easily learned. Students are given enough detail to understand basic concepts, such as how soap cleans away dirt and why trans fats are undesirable in the diet, without being overwhelmed. This textbook is written for students who have an interest in nursing, nutrition, envi-ronmental science, food science, and a wide variety of other health-related professions. The content of this book is designed for an introductory chemistry course with no chemistry prerequisite, and is suitable for either a two-semester sequence or a one-semester course. I have found that by introducing one new concept at a time, keeping the basic themes in focus, and breaking down complex problems into small pieces, many students in these chemistry courses acquire a new appreciation of both the human body and the larger world around them"-- |
521 ## - TARGET AUDIENCE NOTE |
Target audience note |
Ages 18+ |
Source |
McGraw-Hill Education |
521 ## - TARGET AUDIENCE NOTE |
Target audience note |
Grades 10-12 |
Source |
McGraw-Hill Education |
541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE |
Source of acquisition |
C & E Publishing |
Deans/Chairperson |
Apuhin, Mercy Milagros |
Department |
College of Nursing |
Subject Category |
Nursing |
546 ## - LANGUAGE NOTE |
Language note |
Text in English |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Chemistry |
Form subdivision |
Textbooks. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Biochemistry |
Form subdivision |
Textbooks. |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Display text |
Online version: |
Main entry heading |
Smith, Janice Gorzynski, |
Title |
General, organic, & biological chemistry |
Edition |
5. |
Place, publisher, and date of publication |
Dubuque : McGraw-Hill Education, 2020. |
International Standard Book Number |
9781264238590 |
Record control number |
(DLC) 2020018485 |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
a |
0 |
b |
vip |
c |
orignew |
d |
1 |
e |
ecip |
f |
20 |
g |
y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Type of record |
Book |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
Encoded by |
Janna [new] |
Date encoded |
04/27/2024 |