| 000 -LEADER |
|---|
| fixed length control field |
03599nam a22004097a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20251201105519.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
251010b |||||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
University of Cebu-Banilad |
| Transcribing agency |
University of Cebu-Banilad |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Asignar, Missey Faith, |
| Relator term |
author. |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Managing work and studies : |
| Remainder of title |
the experiences of fast food working students / |
| Statement of responsibility, etc |
Missey Faith Asignar, Karen Curacha, Leo Bacalando, Floramie Laurea, and Mitchie Lisondra. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Cebu City, Philippines : |
| Name of publisher, distributor, etc |
University of Cebu-Banilad, |
| Date of publication, distribution, etc |
c2024. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xi, 161 pages : |
| Other physical details |
colored illustrations ; |
| Dimensions |
11 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type |
volume |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
"Students are increasingly choosing to work in fast food because it offers flexible schedules, instant revenue, and low entrance difficulties. These jobs give young individuals financial independence, early work experience, and basic employment skills including customer service, collaboration, and time management. However, it might be difficult to manage school obligations and fast food jobs. This study explored the experiences of working students in the fast food industry in managing their work and academics.<br/><br/>The study utilized an exploratory research design to better understand the point of view of the informants, and an inductive approach. This study was conducted at selected fast food chains in Cebu City. Fifteen (15) fast food working students were chosen purposely to serve as informants in the study. A revised interview guide was utilized for use in the interviews and underwent content validation. The audio recordings from the interviews were transcribed. The data were analyzed to a thematic analysis. The study complied to research ethical principles such as beneficence, non-maleficence, fairness, and respect for individuals. The elements of credibility, transferability, confirmability, and dependability ensured its trustworthiness.<br/><br/>The study identified seven themes based on the experiences of working students. Within the category of Work and Academic Responsibilities, two themes identified: Time Management Skills as the Key to Balanced Work and Academic Responsibilities, and Sleep Deprivation and Fatigue Caused by Wo Work and Academic Responsibilities. Under Time Management, the theme Rest Days: Personal and Academic Tasks was highlighted. Lastly, in Managing Financial Resources, three themes were identified: Using Their Income is the Key to Cover Their Tuition Fees, Borrowing Money to Cover Other Expenses, and Using Their Income is the Key to Provide Financial Support for Their Family. This study highlights the challenges faced by working students, particularly in managing time, coping with sleep deprivation, and handling financial responsibilities." --Abstract |
| 521 ## - TARGET AUDIENCE NOTE |
|---|
| Target audience note |
Adult |
| 541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE |
|---|
| Deans/Chairperson |
Biore, Christopher |
| Department |
College of Business and Accountancy |
| Subject Category |
Business / Management |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
Text in English |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Discipline. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Experiences. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Fast food |
| General subdivision |
Working students. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Financial management. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Income. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Managing work and study. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Time management. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Tuition. |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Curacha, Karen, |
| Relator term |
author. |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Bacalando, Leo, |
| Relator term |
author. |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Laurea, Floramie, |
| Relator term |
author. |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Lisondra, Mitchie, |
| Relator term |
author. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Type of record |
Thesis |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| Encoded by |
Janna [new] |
| Date encoded |
10/10/2025 |
