000 -LEADER |
fixed length control field |
01927cam a22004094a 4500 |
001 - CONTROL NUMBER |
control field |
13201571 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20150220151844.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
030516s2004 caua b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2003107140 |
Canceled/invalid LC control number |
2003106601 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0534561128 [paperback] |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
DLC |
Modifying agency |
DLC |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n-us--- |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Edition number |
22 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Kittler, Pamela Goyan |
Dates associated with a name |
1953- |
245 10 - TITLE STATEMENT |
Title |
Food and culture |
Statement of responsibility, etc |
Pamela Goyan Kittler, Kathryn P. Sucher |
250 ## - EDITION STATEMENT |
Edition statement |
fourth edition |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Australia : |
Name of publisher, distributor, etc |
Thomson/Wadsworth, |
Date of publication, distribution, etc |
c2004 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
viii, 552 pages : |
Other physical details |
illustrations (some color) ; |
Dimensions |
25 cm. |
336 ## - CONTENT TYPE |
Source |
rdacontent |
Content type term |
text |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
unmediated |
338 ## - CARRIER TYPE |
Source |
rdacarrier |
Carrier type |
volume |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references (pages [505]-535) and index |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Contents : 1 Food and culture -- 2 Traditional health beliefs and practices 27 -- 3 Intercultural communication 47 -- 4 Food and religion 71 -- 5 Native Americans 93 -- 6 Northern and southern Europeans 117 -- 7 Central Europeans, people of the former soviet union, and Scandinavians 149 -- 8 Africans -- 9 Mexicans and central Americans 205 -- 10 Caribbean islanders and south American 233 -- 11 Chinese, Japanese, and Koreans 261 -- 12 Southeast Asians and pacific islanders 303 -- 13 People of the Balkans and the middle east -- 14 Asian Indians and Pakistanis 371 -- 15 Regional Americans 395 |
546 ## - LANGUAGE NOTE |
Language note |
English |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Nutrition |
Geographic subdivision |
United States |
General subdivision |
Cross-cultural studies |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food habits |
Geographic subdivision |
United States |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Sucher, Kathryn |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
a |
7 |
b |
cbc |
c |
orignew |
d |
3 |
e |
epcn |
f |
20 |
g |
y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Type of record |
Reference (MAIN) |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
Encoded by |
darwin [new] |
Date encoded |
11/04/2014 |