000 -LEADER |
fixed length control field |
02756nam a22003137a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20190716094337.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
180418b xxu||||| |||| 00| 0 eng d |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
University of Cebu-Banilad |
Transcribing agency |
University of Cebu-Banilad |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Cortes, Ryan Anthony A. |
245 ## - TITLE STATEMENT |
Title |
Food Safety and Sanitation Practices of Street Food Vendors in a Sitio : |
Statement of responsibility, etc |
Ryan Anthony A. Cortes [and four others]. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Cebu City : |
Date of publication, distribution, etc |
2016. |
Name of publisher, distributor, etc |
University of Cebu, |
300 ## - PHYSICAL DESCRIPTION |
Extent |
iv,52 leaves : |
336 ## - CONTENT TYPE |
Source |
rdacontent |
Content type term |
text |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
unmediated |
338 ## - CARRIER TYPE |
Source |
rdacarrier |
Carrier type |
volume |
501 ## - WITH NOTE |
With note |
Thesis (Degree of Bachelor of Science in Hotel and Restaurant Management) -- University of Cebu-Banilad, 2016. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes references (leaves 36-37) . |
520 ## - SUMMARY, ETC. |
Summary, etc |
Summary: Street foods are very popular all around the world. Street foods are great sources of fast and convenient meals for busy, working individuals. Street foods vary in different aspects such as mirienda to full meals. These street foods may also vary from foods to deep fried eggs. To pork barbques and deep fried banana ques. Street food has been and will always be a great factor to a economy's tourist attraction. This study is titled Food Safety and Sanitation Practices of Street Food Vendors in Sitio Ibaan, Kasambagan Cebu City. This study has the sole purpose of determining the food safety and sanitation practices of the street food vendors in Sitio Ibaan. The researchers conducted the interview which started with a transmittal letter to the barangay captain. Afterwards, the researchers looked for street food vendors in the area who were willing to be interviewed. The street food vendors who were willing were asked and signed an informed consent to give them information about the research and interview procedures. The answers of the informants were then categorized and arranged by the researchers according to them and interpreted by the researchers based on their own understanding. The results show improper practices followed by the street vendors. The researchers found similarities in the practices of all the street food vendors. The researchers found a phenomenon the malpractices commonly followed by the street food vendors. The researchers recommended an intervention for the street food vendors to educate them the importance of following food safety and sanitation practices. |
541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE |
Deans/Chairperson |
|
Department |
|
Subject Category |
BSBA-Marketing Management |
546 ## - LANGUAGE NOTE |
Language note |
English |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Balde, Demi C. |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Dalag, Regine Nyl C. |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Mortalla, Edmund Danrick A. |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Geraldez, Julieta B. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Type of record |
Thesis |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
Encoded by |
Hannah[new] |
Date encoded |
04/18/2018 |