Biochemistry / H. Stephen Stoker.

By: Stoker, H. StephenMaterial type: TextTextPublisher: 151 Lorong Chuan, Singapore : Cengage Learning, c2015Edition: Second editionDescription: vi, 391 [various] pages : illustrationsContent type: text Media type: unmediated Carrier type: volumeISBN: 9781305293083 [newsprint]Subject(s): Biochemistry
Contents:
Contents: Chapter Outline 118.1 Biochemistry- An overview -- Chapter Outline 2 19.1 Structure and Classification of Lipids -- Chapter Outline 3 Characteristics of Proteins -- Chapter Outline 4 General characteristics of enzymes -- Chapter Outline 5 Types of nucleic acids -- Chapter Outline 6 Metabolism -- Chapter Outline 7 Digestion and absorption of carbohydrates --Chapter Outline 8 Digestion and absorption of lipids -- Chapter Outline 9 Protein digestion and absorption.
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Book Book
572 St67 2015 (Browse shelf) Available 3UCBLMLS000146

Cover title -- Philippine edition.

Includes glossary.

Contents: Chapter Outline 118.1 Biochemistry- An overview -- Chapter Outline 2 19.1 Structure and Classification of Lipids -- Chapter Outline 3 Characteristics of Proteins -- Chapter Outline 4 General characteristics of enzymes -- Chapter Outline 5 Types of nucleic acids -- Chapter Outline 6 Metabolism -- Chapter Outline 7 Digestion and absorption of carbohydrates --Chapter Outline 8 Digestion and absorption of lipids -- Chapter Outline 9 Protein digestion and absorption.

Medical Technology

English

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