The illustrated encyclopedia of wine : a definitive tour through the world of wine, with over 450 photographs, maps and wine labels / Stuart Walton.
Material type: TextPublisher: Wigston, Leicestershire : Anness Publishing, c2011Description: 256 pages : color illustrations, color maps ; 30 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9781844779680 [hardbound]; 1844779688 [hardbound]Other title: Encyclopedia of wine : a definitive tour through the world of wine, with over 450 photographs, maps and wine labels | Wine : a definitive tour through the world of wine, with over 450 photographs, maps and wine labelsSubject(s): Wine and wine making -- Encyclopedias | Wine districtsItem type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Book | General Reference | 641.2203 W17 2011 (Browse shelf) | Available | 3UCBL000025714 |
Browsing College Library shelves, Shelving location: General Reference Close shelf browser
641.03 W89 2000 The Wordsworth dictionary of culinary & menu terms / | 641.21 H15 2005 Dictionary of drink : | 641.22 A14 2011 1000 great everyday wines from the world's best wineries / | 641.2203 W17 2011 The illustrated encyclopedia of wine : | 641.30 R85 1996 Food and beverage reference dictionary / | 641.303 L11 2008 The Prentice Hall essentials dictionary of culinary arts / | 641.5753 B78 2017 Reeds cooking at sea handbook : |
Includes index.
Contents: Introduction -- Technical basics -- Grape varieties -- France -- Europe, Africa and the East -- Rest of the world -- Conclusion.
Summary: A globetrotting journey through the world's wine regions, from Bordeaux to Rioja, from the Lebanon to California, and from South Africa's Cape to Australia's Barossa Valley, including notes on the top vintages to look for.
HRM
English
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