Iconic whisky : tasting notes & flavour charts for 1,000 of the world's best whiskies / Cyrille Mald & Alexandre Vingtier ;translated from the French by Anne McDowall.
Material type: TextPublisher: London : Jacqui Small, c2016Description: 416 pages : illustrations (colour), maps (colour) ; 22 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9781910254639 [hardbound]Uniform titles: Iconic whisky. English Subject(s): Whiskey | Brewing -- Amateurs' manuals | Alcoholic beverages | COOKING / Beverages / AlcoholicDDC classification:Item type | Current location | Call number | Status | Date due | Barcode |
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Book | 641.252 M29 2016 (Browse shelf) | Available | 3UCBL000025665 |
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641.013 F53 2004 The art of eating / | 641.1 B45 2005 Fundamentals of food and nutrition in the culinary arts / | 641.1 D36 1996 Basic nutrition for Filipinos / | 641.252 M29 2016 Iconic whisky : | 641.3 B81 2011 Understanding food : | 641.3 B81 2015 Understanding food : | 641.3 Se22 1967 Food and nutrition / |
"Tasting notes & flavour charts for 1,000 of the world's best whiskies."--Cover.
Text and illustrations on inside covers.
Includes indexes.
Contents: I. Whisky : from making it to tasting it -- II. Tasting guide -- III. Exploring the different aspects of whisky.
HRM
English
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