University of Cebu-Banilad Library catalog › Details for: 3G handy guide :

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3G handy guide : use food preparation equipment / authored and edited by 3G E-learning LLC.

By: 3G E-learning LLCMaterial type: Text

TextPublisher: New York : 3G E-learning, c2019Description: x, 222 pages : illustrations [some colors]Content type: text Media type: unmediated Carrier type: volumeISBN: 9781984624666 [paperback]Other title: Use food preparation equipmentSubject(s): Food handling | Commercial cookery | Cookery -- equipment -- study and teaching | Cookery -- food preparation -- study and teaching

Contents:

Contents: Chapter 1 Basic of food preparation -- Chapter 2 Food processor -- Chapter 3 Blender -- Chapter 4 Peelers -- Chapter 5 Slicers -- Chapter 6 Mixers.

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Item type	Current location	Call number	Status	Date due	Barcode
Book	Reserved (Main)	641.57 T41 2019 (Browse shelf)	Available		3UCBL000025631

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Previous	629.895 M74 2015 The TAB book of Arduino projects :	641.302 W93 2016 Eating clean for dummies /	641.57 G44 2019 Professional cooking /	641.57 T41 2019 3G handy guide :	641.5946 B62 1981 Authentic Spanish cooking :	641.824 Ea79 2011 Easy pies and pastries /	642.4 T41 2019 3G handy guide :	Next

Includes bibliographical references and index.

Contents: Chapter 1 Basic of food preparation -- Chapter 2 Food processor -- Chapter 3 Blender -- Chapter 4 Peelers -- Chapter 5 Slicers -- Chapter 6 Mixers.

HRM

English

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