The complete book of desserts : more than 350 irresistibly sweet temptations for after-dinner indulgence / Martha Day.
Material type:
TextPublisher: London : Anness Publishing Limited, c2000Description: 512 pages : illustrationsContent type: text Media type: unmediated Carrier type: volumeISBN: 1840388978Subject(s): Desserts -- puddings -- ices -- whips -- sorbets -- pastries -- pies -- cakes -- souffles -- fruit salads| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| General Reference (MAIN) | 641.86 D33 2000 (Browse shelf) | Available | 3UCBL000011984 |
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| 641.815 G79 2000 The baker's bible : over 350 recipes for breads, tarts, cakes, biscuits and pastries / | 641.815 T41 2019 3G handy guide : | 641.822 K57 2016 Simply ramen : | 641.86 D33 2000 The complete book of desserts : more than 350 irresistibly sweet temptations for after-dinner indulgence / | 642.4 B63 2003 Successful catering : | 642.4 H16 2004 Catering like a pro : | 642.4 M14 2020 Modern buffet presentation / |
Includes index.
Contents: Introduction -- Best-ever desserts -- Hot pudding and desserts -- Cold puddings and desserts -- Cakes and gateaux -- Pastries and pies -- Custards, souffles and whips -- Fruit salads, ices and sorbets -- Low-fat desserts -- Hot low-fat puddings and desserts -- Cold low-fat puddings and desserts -- Low fat pastries, cakes and pies -- Low-fat custards, souffles and whips -- Low-fat fruit salads -- Low-fat ices and sorbets.
Osorno, Rene College of Hospitality Management HRM
English
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