Wine and beer tourism / edited by Margaret Ann MacLean.

Contributor(s): MacLean, Margaret Ann [editor. ]Material type: TextTextPublisher: Burlington, Canada : Society Publishing, c2021Description: 1 online resource (252 pages) colored illustrationsContent type: text Media type: computer Carrier type: online resourcesISBN: 9781774079300 [electronic book]Subject(s): Wine and wine making | Beer | Table winesGenre/Form: Electronic book.Online resources: Bibliotex https://www.bibliotex.com/explore;searchText=Wine%20and%20beer%20tourism;mainSearch=1;themeName=Default-Theme/product-details/463994 Summary: "Wine and beer tourism have in recent times become popular niche segments of culinary tourism and are often the prime motivators for tourists to explore new countries and regions. This book explores how the emergence of these segments impact on the overall development of tourism in a region. Market-driven innovation, unique experiences, and diversification offer opportunities for local communities, and the development of partnerships with established hospitality and tourism businesses. The emerging role of social media is discussed along with other trends, supply considerations, sustainability, marketing and management challenges and opportunities for growth. This book is ideal for wine and beer enthusiasts, students, practitioners, researchers and entrepreneurs." --Provided by the publisher
Tags from this library: No tags from this library for this title. Log in to add tags.
    Average rating: 0.0 (0 votes)

"Wine and beer tourism have in recent times become popular niche segments of culinary tourism and are often the prime motivators for tourists to explore new countries and regions. This book explores how the emergence of these segments impact on the overall development of tourism in a region. Market-driven innovation, unique experiences, and diversification offer opportunities for local communities, and the development of partnerships with established hospitality and tourism businesses. The emerging role of social media is discussed along with other trends, supply considerations, sustainability, marketing and management challenges and opportunities for growth. This book is ideal for wine and beer enthusiasts, students, practitioners, researchers and entrepreneurs." --Provided by the publisher

Adult

Purchased Osorno, Rene College of Hospitality Management Hospitality Management

Text in English

There are no comments on this title.

to post a comment.

University of Cebu - Banilad | 6000, Gov. M. Cuenco Ave, Cebu City, 6000 Cebu, Philippines
Tel. 410 8822 local 7123| e-mail ucbaniladcampus.library@gmail.com

Powered by Koha