A visual reference to housekeeping / authored and edited by 3G E-Learning LLC, USA.
Material type:
TextPublisher: New York, NY : 3G E-Learning LLC, c2020Edition: Second editionDescription: 1 online resource : colored illustrationsContent type: text Media type: computer Carrier type: online resources ISBN: 9781984642660 [electronic book]Subject(s): Housekeeping management | Hotel housekeeping -- Management -- Textbooks | Hotel housekeeping -- TextbooksGenre/Form: Electronic book.Online resources: Bibliotex https://www.bibliotex.com/explore;searchText=A%20visual%20reference%20to%20housekeeping;mainSearch=1;themeName=Default-Theme/product-details/469530 | Item type | Current location | Call number | Status | Date due | Barcode |
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Computer Files
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College Library Subject Reference | 647.94 V82 2020 (Browse shelf) | Available | 3UCBLebk00000163 |
Chapter 1 Housekeeping Operation -- Chapter 2 Housekeeping Services and Duties -- Chapter 3 Cleaning Process and Equipment.
"This visual guide provides information on good housekeeping techniques which can be used as a tool for systematic approach for product backupivity, quality and safety improvement in all types of business. Equips readers with complex information quickly and clearly in a concise manner. This edition is thoroughly updated with new chapters and the latest coverage of the topics." --Provided by the publisher
Adult
Purchased Osorno, Rene College of Hospitality Management Hospitality Management
Text in English
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