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Key concepts in hotel management / Jennifer Raga.

By: Raga, Jennifer [author.]Material type: Text

TextPublisher: Burlington, ON : Society Publishing, c2023Description: xi, 282 pages : color illustrationsContent type: text Media type: unmediated Carrier type: volumeISBN: 9781774693919 [hardbound]Subject(s): Hotel management

Contents:

Contents: A --B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- Q -- R -- S -- T -- U -- V -- W -- X -- Y -- Z.

Summary: "This book will introduce the readers to the field of hotel management and the fundamentals of it. It is precisely designed for readers or students with no prior experience related to hotel management, and touches upon a diversity of fundamental topics. By the end of the book, readers will understand the basic knowledge of hotel management and the key concepts involved." --Provided by the publisher

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Item type	Current location	Call number	Status	Date due	Barcode
Subject Reference	College Library Subject Reference	647.94068 R12 2023 (Browse shelf)	Available		3UCBL000028734

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Previous	647.94068 G95 2024 Resort Management /	647.94068 M48 2019 Improving sustainability in the hospitality industry /	647.94068 M48 2019 Improving sustainability in the hospitality industry /	647.94068 R12 2023 Key concepts in hotel management /	647.94068 T41 2019 3G handy guide : hotel operations management /	647.94068 T41 2019 3G handy guide : hotel operations management /	647.94068 T41 2023 Introduction to hospitality operations /	Next

Includes bibliographical references and index.

Contents: A --B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- Q -- R -- S -- T -- U -- V -- W -- X -- Y -- Z.

"This book will introduce the readers to the field of hotel management and the fundamentals of it. It is precisely designed for readers or students with no prior experience related to hotel management, and touches upon a diversity of fundamental topics. By the end of the book, readers will understand the basic knowledge of hotel management and the key concepts involved." --Provided by the publisher