The little book of cases in hospitality management : stories from industry practitioners / D.V. Tesone, Peter Ricci.
Material type: TextPublisher: Upper Saddle River, New Jersey : Pearson/Prentice Hall, c2006Description: xii, 116 pages ; 23 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 013118329X [paperback]Subject(s): Hospitality industry -- Management -- Case studiesDDC classification:Item type | Current location | Call number | Status | Date due | Barcode |
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Book | 647.95068 T28 2006 (Browse shelf) | Available | 3UCBL000017774 |
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647.95068 Se49 1982 The entrepreneur's guide to restaurant expansion / | 647.95068 Se49 1982 The entrepreneur's guide to restaurant expansion / | 647.95068 Si53 2006 The restaurant dream? : | 647.95068 T28 2006 The little book of cases in hospitality management : | 647.95068 T41 2019 Core concepts in hospitality and tourism : | 647.95068 T41 2019 3G handy guide : | 647.95068 T41 2019 3G handy guide : |
Contents: Preface -- How to analyze a case -- Part 1 Micro cases in management strategies -- Part 2 Case vignettes in management and supervision -- Part 3 Case vignettes in human resource management -- Part 4 Hospitality operations cases
Mind Mover P 2400.00 HRM
English
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