Understanding nutrition / Ellie Whitney,Sharon Rady Rolfes
Material type:
TextPublisher: Singapore : Wadsworth, c2005Edition: Tenth editionDescription: xviii, 714 pages(A-2 - IN31) : illustrations ; 21 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9812549811 [newsprint]Subject(s): Children -- Nutrition -- Popular works | Nutrition -- Popular works | Exercise for children -- Popular works | Child rearing | Parent and childDDC classification: Online resources: Table of contents | Contributor biographical information | Publisher description | Item type | Current location | Call number | Status | Date due | Barcode |
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Book
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649.3 W61 2005 (Browse shelf) | Available | 3UCBL000002569 |
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| 647.950954 B23 2017 Bar management and control / | 649.1 C16 2000 Chicken soup for the parents soul : stories of loving, learning, and parenting / | 649.103 P19 1999 Perfect parenting : | 649.3 W61 2005 Understanding nutrition / | 649.33 W15 2011 Breastfeeding management for the clinician using the evidence / | 649.4 Se44 1999 Drugs, alcohol, and your children : | 649.5 Ei66 2004 Things to do to play & learn / |
Includes index.
Contents: Chapter 1 An overview of nutrition -- Chapter 2 Planning a healthy diet -- Chapter 3 Digestion, absorption, and transport -- Chapter 4 The carbohydrates: Sugars, starches, and fibers -- Chapter 5 The lipids: Triglycerides, phospholipids, and sterols -- Chapter 6 Protein: Amino acids -- Chapter 7 Metabolism: Transformations and interactions -- Chapter 8 Energy balance and body composition -- Chapter 9 Weight management: Overweight and underweight -- Chapter 10 The water-soluble vitamins: B vitamins and vitamin c -- Chapter 11 The fat-soluble vitamins: A, d, e, and k -- Chapter 12 Water and the major minerals -- Chapter 13 The trace minerals -- Chapter 14 Fitness: Physical activity, Nutrients, and body adaptations -- Chapter 15 Life cycle nutrition: Pregnancy and lactation -- Chapter 16 Life cycle nutrition: Infancy, childhood, and adolescence -- Chapter 17 Life cycle nutrition: Adulthood and the later years -- Chapter 18 Diet and health -- Chapter 19 Consumer concerns about foods and water -- Chapter 20 Hunger and the global environment -- Appendices -- Glossary -- Index -- Aids to calculations
Nursing
English
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