University of Cebu-Banilad Library

Food safety : concept and reality / S.N. Mahindru

By: Mahindru, S.NMaterial type: TextTextPublisher: New Delhi : A.P.H. Publishing Corporation, c2004Description: xv, 284 pages : illustrations ; 24 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 8176486000 [hardbound]Subject(s): Aflatoxins | Food -- Safety measuresDDC classification: Online resources: Publisher description
Contents:
Contents: Part-one; 1. PFA Act, 1954 -- 2. Analysis of food -- 3. Food inspectorate -- 4. Report of public analyst -- 5. Penalties -- Part-two; 6. PFA Rules, 1955 -- Part-three; 7. Appendix B: definition and standards of quality -- Part-four; 8. Safety of Indian foods for export
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Item type Current location Call number Status Date due Barcode
Book Book
Library Use Only 		615.9529 M27 2004 (Browse shelf) Available 3UCBL000018320

Includes bibliographical references and index.

Contents: Part-one; 1. PFA Act, 1954 -- 2. Analysis of food -- 3. Food inspectorate -- 4. Report of public analyst -- 5. Penalties -- Part-two; 6. PFA Rules, 1955 -- Part-three; 7. Appendix B: definition and standards of quality -- Part-four; 8. Safety of Indian foods for export

HRM

English

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