Professional management of housekeeping operations / Thomas J.A. Jones.
Material type:
TextPublisher: Hoboken, N.J. : John Wiley & Sons, c2005Edition: Fourth editionDescription: xviii, 508 pages : illustrations ; 29 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 0471268941 [hardbound]Subject(s): Hotel housekeepingDDC classification: Online resources: Publisher description | Table of contents only | Contributor biographical information
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Library Use Only | 647.94068 J71 2005 (Browse shelf) | Available | 3UCBL000020980 |
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| 642.4 C91 2001 Creative catering and entertaining / | 642.6 C35 2005 Table settings : | 646.78 H86 1999 Dating : | 647.94068 J71 2005 Professional management of housekeeping operations / | 647.950687 F32 2005 Purchasing : | 647.95599 P53 2004 Philippines' best restaurants 2004 / | 647 H72 2010 Cambridge hospitality / |
Rev. ed. of: Professional management of housekeeping operations / Robert J. Martin, Thomas J.A. Jones. 3rd ed. c1998.
Includes bibliographical references and index.
HRM
English
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