Streamlined cooking for a healthy lifestyle / Mary Carroll, writer ; Michael Lamotte, Keith Ovregaard, photographers.
Material type:
TextSeries: Cole's kitchen arts seriesPublisher: Santa Rosa, CA : Emeryville, CA : Cole Group ; Distributed by Publishers Group West, c1995Description: 240 pages : color illustrations ; 28 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 1564260674 [paperback]Subject(s): Cooking | Low-calorie diet -- Recipes | Quick and easy cookingDDC classification: | Item type | Current location | Call number | Status | Date due | Barcode |
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Book
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Library Use Only | 641.5 C23 1995 (Browse shelf) | Available | 3UCBL000021515 |
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| 636.132 H78 1990 Thoroughbred kingdoms : | 641.3 B29 1999 Basic foods for Filipinos / | 641.3 B63 2006 Eater's digest : | 641.5 C23 1995 Streamlined cooking for a healthy lifestyle / | 641.5 F21 2012 Family cookout cookbook / | 641.5 F27 1991 Favorite Filipino recipes / | 641.5 L11 2007 On cooking : |
Includes index.
Contents: The streamlined approach to healthy cooking -- Appetizers and hors d' oeuvres -- Soups -- Salads -- Vegetable entrees and side dishes -- Fish and shellfish -- Poultry and lean meat entrees -- Pasta, pizza, and breads -- Desserts -- Recipes for special diets.
HRM
English
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