The Wordsworth dictionary of culinary & menu terms / compiled by Rodney Dale.
Material type:
TextPublisher: Ware, Hertfordshire : Wordsworth, c2000Description: 474 pagesContent type: text Media type: unmediated Carrier type: volumeISBN: 1840223006 [paperback]Other title: The Wordsworth dictionary of culinary and menu termsSubject(s): Cooking -- Dictionaries
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Book
|
General Reference | 641.03 W89 2000 (Browse shelf) | Available |
HRM
English

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