Introduction to nutrition and metabolism / David A. Bender.
Material type:
TextPublisher: Boca Raton : CRC Press, c2014Edition: Fifth editionDescription: xxxvii, 404 pages : illustrations [some color]Content type: text Media type: unmediated Carrier type: volumeISBN: 9781466572249 [paperback]Subject(s): Nutrition | Metabolism| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Book
|
612.3 B43 2014 (Browse shelf) | Available | 3UCBL000024845 |
with DVD.
Includes index.
Contents: Chapter 1 Why eat? -- Chapter 2 Enzymes and metabolic pathways -- Chapter 3 The role of ATP in metabolism -- Chapter 4 Digestion and absorption -- Chapter 5 Energy nutrition: the metabolism of carbohydrates and fats -- Chapter 6 Diet and health: nutrition and chronic non-communicable diseases -- Chapter 7 Overweight and obesity -- Chapter 8 Protein-energy malnutrition: problems of undernutrition -- Chapter 9 Protein nutrition and metabolism -- Chapter 10 The integration and control of metabolism -- Chapter 11 Micronutrients: the vitamins and minerals.
Mind Mover Nursing
English
There are no comments on this title.