Quick and easy simple Thai dishes /
Material type:
TextPublisher: Queen Street House, 4 Queen Street, Bath BA1 1HE : Parragon, c2001Description: 79 pages : colored illustrationsContent type: text Media type: unmediated Carrier type: volumeISBN: 0752550772 [paperback]Subject(s): Quick and easy cooking | Cooking -- Thai | Cookery -- Thai| Item type | Current location | Call number | Status | Date due | Barcode |
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Book
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Library Use Only | 641.59593 Q40 2001 (Browse shelf) | Available | 3UCBL000021987 |
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| 641.595 St48 2002 East & Southeast : | 641.5951 H85 2010 Chinese cooking made easy : | 641.5951 R27 2001 Homestyle Chinese cooking / | 641.59593 Q40 2001 Quick and easy simple Thai dishes / | 641.59598 B29 2008 The cooking of Indonesia and the Philippines : | 641.59599 Ab59 2001 A quick guide to Filipino food and cooking / | 641.59599 B46 1978 The Best of the Maya cookfest. |
Contents: Thai-style seafood soup -- Chicken & coconut soup -- Cold coriander soup -- Thai fish soup -- Sweetcorn & crab soup -- Pumpkin & coconut soup -- Mushroom & tofu broth -- Rice soup with eggs -- Spinach & ginger soup -- Chilled avocado soup -- Prawn satay -- Sweet & sour fish cakes -- Thai noodles -- Fish cakes with hot sauce -- Thai-style crab sandwich -- Sticky ginger chicken wings -- Lemon grass chicken -- Thai stuffed omelette -- Thai-spiced sausages -- Thai-style burgers -- Hot & sour noodles -- Pad Thai noodles -- Rice noodles & mushrooms -- Drunken noodles -- Rices noodles with chicken -- Stir-fried pork with pasta -- Pad Thai noodles -- Stir-fried beef -- Beef satay -- Beef, peppers & lemon grass -- Hot beef & coconut curry -- Roasted red pork -- Pork with sesame seeds -- Spicy fried minced pork -- Red lamb curry -- Chicken & mango stir-fry -- Thai coriander chicken -- Green chicken curry -- Glazed duck breasts -- Crispy duck with noodles -- Thai green fish curry -- Red prawn curry -- Coconut rice & monkfish -- Steamed yellow fish fillets -- Baked fish with chili sauce -- Curry-coated baked cod -- Sweet & sour tuna -- Thai-spiced salmon -- Salmon with red curry -- Squid with hot sauce -- Scallops with lime & chili -- Spicy prawn skewers -- Thai potato stir-fry -- Thai-style caesar salad -- Thai noodle & turkey salad -- Jasmine rice -- Coconut rice with pineapple -- Vegetables in peanut sauce -- Thai red bean curry -- Stir-fried vegetables -- Broccoli in oyster sauce -- Spiced cashew nut curry -- Potato & spinach curry -- Crispy tofu with chili sauce -- Mango and lemon grass syrup -- Exotic fruit salad -- Rose ice -- Lychee & ginger sorbet -- Cardamom & lime pineapple -- Bananas in coconut milk -- Thai rice pudding.
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