Nutritional assessment / Robert D. Lee, David C. Nieman.
Material type: TextPublisher: Boston : McGraw-Hill, c2003Edition: Third editionDescription: xvii, 574 pages : illustration ; 28 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 0072927313 [hardbound]Subject(s): Nutrition -- Evaluation | Nutrition surveys | Nutrition disorders -- DiagnosisDDC classification: Online resources: Publisher description | Table of contentsItem type | Current location | Call number | Status | Date due | Barcode |
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Book | 613.2 L51 2003 (Browse shelf) | Available | 3UCBL000015727 |
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613.2 D84 2004 Nutrition for foodservice and culinary professionals / | 613.2 Es16 1984 Introductory nutrition and diet therapy / | 613.2 In72 2006 Discovering nutrition / | 613.2 L51 2003 Nutritional assessment / | 613.2 M45 2006 Personal nutrition profile : a diet and activity analysis / | 613.2 N95 1993 Nutrition : | 613.2 P27 2004 Nutrition education / |
Includes bibliographical references, glossary and index.
Contents: Chapter 1 Introduction to nutritional assessment -- Chapter 2 Standards for nutrient intake -- Chapter 3 Measuring diet -- Chapter 4 National dietary and nutrition surveys -- Chapter 5 Computerized dietary analysis systems -- Chapter 6 Anthropometry -- Chapter 7 Assessment of the hospitalized patient -- Chapter 8 Nutritional assessment in disease prevention -- Chapter 9 Biochemical assessment of nutritional status -- Chapter 10 Clinical assessment of nutritional status -- Chapter 11 Counseling theory and technique.
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