TY  - BOOK
AU  - Bajao, Grayfield T., 
AU  - Osorno, Rene D.,
AU  - Bachanicha, Rafael M.,
TI  - Bar and beverage management
SN  - 9786214183258 [paperback]
PY  - 2023///
CY  - Quezon City
PB  - Wiseman's Books Trading, Inc.
KW  - Bars (Drinking establishments)
KW  - Management
KW  - Bartending
KW  - Alcoholic beverages
N1  - Includes bibliographical references; Contents: I. Clean bar areas -- II. Clean and maintain public areas -- III. Operate the bar -- IV. Take drink orders -- V. Serve drinks -- VI. Dealing with customers -- VII. Bar operation control procedures -- VIII. Close/turn over bar operations -- IX. Prepare and mix cocktails and non-alcoholic concoctions -- X. Provide basic wine service.; Adult
ER  -