02010nam a22003497a 4500 OSt 20250721113403.0 250721t20152013gw ao||| |||| 00| 0 eng d 9783848006946 [hardbound] University of Cebu-Banilad University of Cebu-Banilad Drouet, Valéry author. Burgers : (bagels and hot dogs) / Valéry Drouet and Pierre-Louis Viel. Burgers! : hot dogs et bagels entre potes. English edition. Postdam, Germany : h.f.ullmann publishing GmbH, c2013. 136 pages : color illustrations ; rdacontent text rdamedia unmediated rdacarrier volume Rolls & buns! -- Sauces! -- Side dishes! -- Beef! -- Chicken, lamb, etc! -- Fish & vegetables -- Hot dogs & bagels! -- Sweet burgers! Irresistibly tempting, burgers may sometimes be perceived as the all-too-common fast-food-takeaway meal, with its simple principle: a cut bun with meat and some more ingredients inside. Yet a great burger is more than the sum of its parts, and it can easily transform into a gourmet treat. Burgers lend themselves to an endless variety of combination of ingredients, be they vegetables, cheese, dressing, or meat. This book offers more than 50 recipes for burgers, bagels, and hot dogs―from the classic cheeseburger to the deliciously spicy Thai burger with shrimp, the bagel with oil-marinated sardines, and some sweet treats. Learn how to bake your own buns and, last but not least, what side dishes and dips should accompany each type of burger. Adult College of Hospitaly Management Hospitality Management English (translated from French). Burgers. Hot dogs. Bagels. Viel, Pierre-Louis photographer. ddc BK adryann[new] 07/21/2025 13783 13783 0 0 ddc 0 0 UCBL_MAIN UCBL_MAIN LUO 2025-07-21 Big Bad Wolf 0 641.84 D83 2013 3UCBL000026026 2025-07-21 2025-07-21 LUO