TY  - BOOK
AU  - Cabrera, Ma. Elenita Balatbat.
TI  - Managerial accounting and finance for hospitality operations
SN  - 9719489015 [newsprint]
PY  - 2002///
CY  - Recto Avenue, Manila
PB  - GIC Enterprises
N1  - Includes bibliographic references; Contents: Chapter 1 Introduction to managerial accounting -- Chapter 2 Understanding financial statements of hotels and restaurant -- Chapter 3 Analysis and interpretation of financial statements-part 1 -- Chapter 4 Analysis and interpretation of financial statements-part 2 -- Chapter 5 Internal control for hospitality operations -- Chapter 6 Cost management -- Chapter 7 Cost-volume profit approach to decisions -- Chapter 8 Relevant revenue, cost and decision making -- Chapter 9 Capital  Budgeting decisions -- Chapter 10 Operations budgeting -- Chapter 11 Budgeting control and variance analysis -- Chapter 12 Working capital management -- Chapter 13 Cash and marketable securities management -- Chapter 14 Credit management -- Chapter 15 Inventory management -- Chapter 16  Short-term financing -- Chapter 17 Intermediate financing -- Chapter 18 Long-term financing.
ER  -