University of Cebu-Banilad Library catalog › Results of search for 'ccl=Provider:New York, '

	1841.	Core concepts in hospitality and tourism : tourism management / authored and edited by 3G E-Learning. by 3G E- Learning LLC \| 3G E- Learning LLC. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York, NY : 3G E- Learning LLC, c2019Other title: Tourism management..Availability: Items available for loan: College LibraryCall number: 338.4791068 T41 2019 (1). Place hold
	1842.	Think and grow digital : what the net generation needs to know to survive and thrive in any organization / Joris Merks-Benjaminsen. by Merks-Benjaminsen, Joris. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : Mc Graw Hill Education, c2015Availability: Items available for loan: College LibraryCall number: 650.1 M54 2015 (1). Place hold
	1843.	Business improv : experiential learning exercises to train employees to handle every situation with success / Val Gee and Sarah Gee. by Gee, Val \| Gee, Sarah. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : McGraw-Hill, c2011Availability: Items available for loan: College LibraryCall number: 658.3124 G27 2011 (1). Place hold
	1844.	Illustrated dictionary of tourism & travel industry : terms, definitions, examples / compiled and edited by 3G E-learning LLC. by 3G E-Learning LLC. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York, NY : 3G E-learning LLC, c2018Other title: Illustrated dictionary of tourism and travel industry : terms, definitions, examples..Availability: Items available for loan: College LibraryCall number: 338.479103 Il68 2018 (1). Place hold
	1845.	Leadership and team development in hospitality service / authored and edited by 3G E-Learning LLC. by 3G E-Learning LLC. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York, N. Y. : 3G E-Learning, c2019Availability: Items available for loan: College LibraryCall number: 647.071 L46 2019 (1). Place hold
	1846.	Core concepts in hospitality and tourism : hotel management / authored and edited by 3G E-Learning LLC. by 3G E-Learning LLC \| 3G E-Learning LLC. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York, N. Y. : 3G E-Learning, c2019Availability: Items available for loan: College LibraryCall number: 647.94068 C81 2019 (1). Place hold
	1847.	Tourism policy planning and development / [authored and edited by 3G E-Learning] ;[editors : Aleksandar Mratinkovic and ten others]. by 3G E-Learning \| Mratinkovic, Aleksandar [editor] \| Piestun, Dan [editor] \| Shawky Fouda, Hazem [editor] \| Felecia Killings \| Dr.Sandra El Hajj \| Fozia Parveen \| Igor Krunic \| Dr. Jovan Pehcevski \| Dr.Tanjina Nur \| Stephen \| Michelle. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York: 3G E-learning FZ LLC, c2019Availability: Items available for loan: College LibraryCall number: 338.4791 T64 2019 (1). Place hold
	1848.	3G handy guide : produce bakery products and desserts / authored and edited by 3G E-learning LLC. by 3G E-Learning LLC \| 3G E-Learning LLC. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York, NY : 3G E-Learning LLC, c2019Availability: Items available for loan: College LibraryCall number: 641.815 T41 2019 (1). Place hold
	1849.	3G handy guide : travel agency management / authored and edited by 3G E-Learning LLC, USA. by 3G E-learning \| 3G E-learning. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : 3G E-Learning LLC, c2019Other title: Travel agency management..Availability: Items available for loan: College LibraryCall number: 338.4791 T41 2019 (1). Place hold
	1850.	3GE collection on physics & chemistry : food chemistry / 3G E- learning LLC, by 3G E- learning LLC. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : 3G E- learning LLC, c2019Other title: 3GE collection on physics and chemistry : food chemistry /.Availability: Items available for loan: College LibraryCall number: 664.07 T41 2019 (1). Place hold
	1851.	Hotel & restaurant design / authored and edited by 3G E-Learning. by 3G E-learning LLC \| 3G E-learning LLC. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : 3G E-learning LLC, c2019Other title: Hotel and restaurant design..Availability: Items available for loan: College LibraryCall number: 728.5 H79 2019 (1). Place hold
	1852.	Cooking technology : transformations in culinary practice in Mexico and Latin America / edited by Steffan Igor Ayora-Diaz. by Ayora Díaz, Steffan Igor [editorr]. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : Bloomsbury Academic, c2016Availability: No items available :
	1853.	Cooking technology : transformations in culinary practice in Mexico and Latin America / edited by Steffan Igor Ayora-Diaz. by Ayora Díaz, Steffan Igor [editor]. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : Bloomsbury Academic, c2016Availability: Items available for loan: College LibraryCall number: 394.120972 C77 2016 (1). Place hold
	1854.	Food and beverage service : intermediate / authored and edited by 3G ELearning FZ LLC. by 3G ELearning FZ LLC. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : 3G Elearning FZ LLC, c2016Availability: Items available for loan: College LibraryCall number: 647.95068 F73 2016 (1). Place hold
	1855.	3G handy guide : commercial cooking / authored and edited by 3G Elearning. by 3G E-Learning LLC. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : 3G E-Learning LLC, c2019Availability: Items available for loan: College LibraryCall number: 641.5 T41 2019 (1). Place hold
	1856.	Customer service in travel & tourism / authored and edited by 3G E-Learning LLC. by 3G E-Learning LLC. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York, N.Y. : 3G E-learning LLC, c2019Other title: Customer service in travel and tourism..Availability: Items available for loan: College LibraryCall number: 647.94068 C96 2019 (1). Place hold
	1857.	3G handy guide : design and cost menus / authored and edited by 3G E-learning LLC. by 3G E-Learning LLC. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York, N. Y. : 3G E-Learning, c2019Other title: Design and cost menus..Availability: Items available for loan: College LibraryCall number: 642 T41 2019 (1). Place hold
	1858.	3GE collection on tourism : global hospitality law / authored and edited by 3G E-learning LLC. by 3G E-learning LLC. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York, N. Y. : 3G E-learning, c2019Availability: Items available for loan: College LibraryCall number: 343.7307864794 T41 2019 (1). Place hold
	1859.	Illustrated handbook of food hygiene & quality management / authored and edited by 3G E-learning LLC. by 3G E-Learning LLC. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York, NY : 3G E-Learning, c2018Other title: Illustrated handbook of food hygiene and quality management..Availability: Items available for loan: College LibraryCall number: 664 Il68 2018 (1). Place hold
	1860.	Tourism crisis and disaster management / authored and edited by 3G E-learning LLC. by 3G E-learning LLC. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : 3G E-learning, c2019Availability: Items available for loan: College LibraryCall number: 338.4791068 T64 2019 (1). Place hold

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