Your search returned 101 results.

21.
Streamlined cooking for a healthy lifestyle / Mary Carroll, writer ; Michael Lamotte, Keith Ovregaard, photographers.

by Carroll, Mary Harrison | Lamotte, Michael, photographer | Ovregaard, Keith, photographer.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Santa Rosa, CA : Emeryville, CA : Cole Group ; Distributed by Publishers Group West, c1995Availability: Items available for loan: College LibraryCall number: 641.5 C23 1995 (1).

22.
Understanding food : preparation and principles / Amy Brown.

by Brown, Amy C.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Australia : Cengage Learning, c2011Availability: Items available for loan: College LibraryCall number: 641.3 B81 2011 (1).

23.
Dr. Dean Ornish's program for reversing heart disease / Dr. Dean Ornish.

by Ornish, Dean.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Ballantine Books, c1990Availability: Items available for loan: College Annex LibraryCall number: 616.1 Or62 1990 (1).

24.
Homestyle Chinese cooking / Daniel Reid.

by Reid, Daniel.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Singapore ; Periplus , c2001Availability: Items available for loan: College LibraryCall number: 641.5951 R27 2001 (1).

25.
Favorite fish and seafood recipes /

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: USA ; Publications International Ltd. , c2004Availability: Items available for loan: College LibraryCall number: 641.692 F52 2004 (1).

26.
Freud on food / Clement Freud ; illustrated with cartoons by Haro.

by Freud, Clement, 1924-2009.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Dent, c1978Availability: Items available for loan: College LibraryCall number: 641.5 F89 1978 (1).

27.
Chinese cooking made easy : over 75 deliciously authentic dishes from the Asian kitchen, with 350 step-by-step photographs / Deh-Ta Hsiung ; [photographer: Edward Allwright].

by Hsiung, Deh-Ta | Allwright, Edward [photographer].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Southwater, c2010Availability: Items available for loan: College LibraryCall number: 641.5951 H85 2010 (1).

28.
How to cook : a simple-to-use illustrated guide to kitchen skills and techniques, with 500 step-by-step photographs / Norma MacMillan.

by MacMillan, Norma.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Southwater, c2011Availability: Items available for loan: College LibraryCall number: 641.5 M22 2011 (1).

29.
The cooking of Indonesia and the Philippines : sensational dishes from an exotic cuisine, with 150 authentic recipes show step by step in 700 beautiful photographs / Ghillie BaÅŸan, Vilma Laus, Terry Tan.

by BaÅŸan, Ghillie | Laus, Vilma | Tan, Terry.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Lorenz, c2008Availability: Items available for loan: College LibraryCall number: 641.59598 B29 2008 (1).

30.
Let's cook with Nora: a treasury of Filipino, Chinese and European dishes compiled-tested by Nora V. Daza / by Nora V. Daza.

by Daza, Nora V.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Metro Manila; National Book Store, c1969Availability: Items available for loan: College LibraryCall number: 641.5 D33 1969 (1).

31.
The Wordsworth dictionary of culinary & menu terms / compiled by Rodney Dale.

by Dale, Rodney [compiled by].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Ware, Hertfordshire : Wordsworth, c2000Other title: The Wordsworth dictionary of culinary and menu terms.Availability: Items available for loan: College LibraryCall number: 641.03 W89 2000 (1).

32.
Family cookout cookbook /

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York, NY: Rodale Inc. c2012Availability: Items available for loan: College LibraryCall number: 641.5 F21 2012 (1).

33.
The Best of the Maya cookfest /

by Liberty Flour Mills.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rm. 202 Market Savings & Loan, Ass. Bldg., N. Domingo St. cor. F. Roman St., San Juan, Metro Manila : Books for Pleasure Inc., c1981. (1982 printing); Manila, Philippines : Liberty Flour Mills, c1981. (1982 printing)Availability: Items available for loan: College LibraryCall number: 641.59599 B46 1981 (1).

34.
The little big vegetarian book / Text by editors of McRae Books.

by McRae Books.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Florence, Italy : McRae Books, c2005Online access: Publisher description Availability: Items available for loan: College LibraryCall number: 641.5636 L72 2005 (1).

35.
The chicken gourmet : tempting ways with a classic ingredients / Linda Fraser.

by Fraser, Linda.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: 88-89 Blackfriars Road, London SE1 8HA : Hermes House, c1999Availability: Items available for loan: College LibraryCall number: 641.665 F86 1999 (1).

36.
Quick and easy chicken dishes /

Edition: First editionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: 801 12th Avenue South, Suite 302, Naples, FL 34102 U.S.A. : Trident Press International, c2001Other title: Delicious chicken dishes | Chicken dishes.Availability: Items available for loan: College LibraryCall number: 641.665 Q40 2001 (1).

37.
Quick and easy simple Thai dishes /

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Queen Street House, 4 Queen Street, Bath BA1 1HE : Parragon, c2001Availability: Items available for loan: College LibraryCall number: 641.59593 Q40 2001 (1).

38.
The Best of the Maya cookfest. photographed by J. Nelson M. Rivera.

by Liberty Flour Mills.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Manila : Books for Pleasure, in cooperation with Liberty Flour Mills, c1978Availability: Items available for loan: College LibraryCall number: 641.59599 B46 1978 (1).

39.
Essential cooking series : Asian dishes : comprehensive, step by step cooking / food editor, Ellen Argyriou.

by Argyriou, Ellen [food editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: 17-23 Redwood Drive, Dingley, Victoria 3172 Australia : Hinkler Books Pty Ltd, c2005Availability: Items available for loan: College LibraryCall number: 641.595 Es74 2005 (1).

40.
The encyclopedia cooking skills & techniques / consultant editor, Norma M. MacMillan.

by MacMillan, Norma.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Blaby Road, Wigston, Leicestershire : Lorenz Books, c2011Availability: Items available for loan: College LibraryCall number: 640 En19 2011 (1).


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