University of Cebu-Banilad Library

Your search returned 17 results.

1.
The complete book of diabetic cooking : the essential guide to diabetes with an expert introduction to nutrition and healthy eating - plus 170 delicious recipes shown step by step in over 650 fabulous practical photographs / Bridget Jones

by Jones, Bridget.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Lorenz Books, c2011Other title: Mister Food's quick & easy diabetic cooking | Mr. Food's quick and easy diabetic cooking | Quick & easy diabetic cooking.Online access: Table of contents only | Publisher description | Contributor biographical information Availability: Items available for loan: College LibraryCall number: 641.56314 J71 2011 (1).

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2.
The ultimate book of Vegan cooking : everything you need to know about going vegan, from choosing the best ingredients to practical advice on health and nutrition / Tony Bishop-Weston,Yvonne Bishop-Weston.

by Weston, Tony B | Weston, Yvonne B.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Blaby Road, Wigston : Anness Publishing Ltd., c2012Other title: Complete idiot's guide | Low-fat vegan cooking.Availability: Items available for loan: College LibraryCall number: 641.5636 W52 2012 (1).

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3.
Rheumatism and arthritis : recipes and advice to stop the pain : food solutions / Patsy Westcott.

by Westcott, Patsy.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Octopus Publishing Group, c2005Online access: Publisher description Availability: Items available for loan: College LibraryCall number: 616.7220654 W52 2005 (1).

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4.
Light & hearty : from pad Thai to cassoulet, healthy home-style recipes from around the world / Jeanne Jones ; photographs by Jim Coit.

by Jones, Jeanne.

Edition: First editionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Crown Trade Paperbacks, c1994Online access: Publisher description Availability: Items available for loan: College LibraryCall number: 641.59 J71 1994 (1).

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5.
The low-carb cookbook / Amanda Cross

by Cross, Amanda.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Bounty Books, c2004Online access: Publisher description Availability: Items available for loan: College LibraryCall number: 641.5638 C88 2004 (1).

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6.
The South Beach diet cookbook / Arthur Agatston.

by Agatston, Arthur.

Material type: Text Text Publisher: Emmaus, Pa. : Rodale, c2004Availability: Items available for loan: College LibraryCall number: 641.5635 Ag17 2004 (1).

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7.
Streamlined cooking for a healthy lifestyle / Mary Carroll, writer ; Michael Lamotte, Keith Ovregaard, photographers.

by Carroll, Mary Harrison | Lamotte, Michael, photographer | Ovregaard, Keith, photographer.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Santa Rosa, CA : Emeryville, CA : Cole Group ; Distributed by Publishers Group West, c1995Availability: Items available for loan: College LibraryCall number: 641.5 C23 1995 (1).

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8.
Assumption high school class of '79 cookbook / compliled and edited by Marivic Puyat-Limcaoco and Annie Lim-Kawpeng.

by Limcaoco, Marivic Puyat- | Kawpeng, Annie Lim [edited and compiled by].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Makati City : Marivic Puyat-Limcaoco & Annie Lim-Kawpeng, c2003Availability: Items available for loan: College LibraryCall number: 641.5 As79 2003 (1).

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9.
The little big vegetarian book / Text by editors of McRae Books.

by McRae Books.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Florence, Italy : McRae Books, c2005Online access: Publisher description Availability: Items available for loan: College LibraryCall number: 641.5636 L72 2005 (1).

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10.
In the kitchen with Rosie : Oprah's favorite recipes / Rosie Daley.

by Daley, Rosie [author. ].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Alfred A. Knopf, c1994Availability: Items available for loan: College LibraryCall number: LUO 641.56384 D15 1994 (1).

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11.
Food for life : the cancer prevention cookbook / Richard Bohannon, Terri Pischoff, and Kathy M. Pakosh.

by Bohannon, Richard | Wuerthner, Terri P | Pakosh, Kathy M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Lincolnwood, Ill. : Contemproary Books, c1998Availability: Items available for loan: College LibraryCall number: 616.9940654 B63 1998 (1).

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12.
Low fat : kitchen library / Sally Mansfield.

by Mansfield, Sally.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Octopus Publishing Group Limited, c2001Availability: Items available for loan: College LibraryCall number: 641.56384 M31 2001 (1).

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13.
The ultimate fat-free cookbook / Anne Sheasby.

by Sheasby, Anne [consultant editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Anness Publishing Limited, c2002Availability: Items available for loan: College LibraryCall number: 641.5638 Ul8 2002 (1).

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14.
Sweet & savory fat bombs : 100 delicious treats for fat fasts, ketogenic, paleo, and low-carb diets / Martina Slajerova.

by Slajerova, Martina [author.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Beverly, Massachusetts : Fair Winds Press, an imprint of Quarto Publishing Group USA Inc., c2016Other title: Sweet and savory fat bombs.Availability: Items available for loan: College LibraryCall number: 641.56383 Sl12 2016 (1).

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15.
The low-carb diabetes solution cookbook : prevent and heal type 2 diabetes with 200 ultra low-carb recipes / Dana Carpender.

by Carpender, Dana [author.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: USA : Quarto Publishing Group USA Inc., c2016Availability: Items available for loan: College LibraryCall number: 641.56314 C22 2016 (1).

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16.
The low-FODMAP cookbook : 100 delicious, gut-friendly recipes for IBS and other digestive disorders / Dianne Fastenow Benjamin.

by Benjamin, Dianne, 1952- [author.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Beverly, Massachusetts : Fair Winds Press, c2016Other title: Low-Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols cookbook.Availability: Items available for loan: College LibraryCall number: 641.5631 B43 2016 (1).

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17.
Without grain : 100 delicious recipes for eating a grain-free, gluten-free, wheat-free diet / Hayley Barisa Ryczek.

by Ryczek, Hayley Barisa.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Beverly, MA : Fair Winds Press, c2015Availability: Items available for loan: College LibraryCall number: 641.5636 R96 2015 (1).

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University of Cebu - Banilad | 6000, Gov. M. Cuenco Ave, Cebu City, 6000 Cebu, Philippines
Tel. 410 8822 local 7123| e-mail ucbaniladcampus.library@gmail.com

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