University of Cebu-Banilad Library Search for 'Provider:3G E-Learning, '

3G handy guide : prepare specialised food items /

New York, NY : 3G E-Learning LLC, 2019 . viii, 218 pages : 9781984625472 [paperback]

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Core concepts in chemistry : inorganic chemistry /

New York : 3G E-Learning LLC, 2019 . 297 pages : 9781984620187 [paperback]

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Illustrated handbook of inorganic chemistry /

New York : 3G E-Learning LLC, 2018 . 305 pages : 9781680943887 [hardbound]

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Core concepts in chemistry : analytical chemistry /

New York : 3G E-Learning LLC, 2019 . 269 pages : 9781984620149 [paperback]

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Quality management basics /

UAE : 3G E learning FZ LLC, 2015 . vii, 283 pages : 23 cm + 1 videodisc of (DVD) :. 9789351154563 [paperback]

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3G handy guide : bookkeeping /

New York, USA : 3G E-Learning LLC, 2019 . x, 240 pages : 9781680948660 [paperback]

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Fundamentals of IT and programming /

New York, NY : 3G E-Learning LLC, 2019 . xiv, 371 pages :

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Bookkeeping specialist /

UAE : 3G E-learning FZ LLC, 2015 . 57 pages : 9789351154419 [paperback]

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Cookery : intermediate /

New York, NY : 3G E-Learning LLC, 2018 . vii, 391 pages : 9781680948844 [paperback]

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Bar management and control /

USA : 3G E-learning LLC, 2017 . ix, 238 pages : , with DVD. 24 cm . 9781680956290 [paperback]

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Global culture and tourism geography /

New York : 3G E- Learning LLC, 2019 . xiv, 264 pages : , Accompanying DVD has the same title with book. | "Features: full color book plus DVD ; over 100 hours interactive E-lectures, quiz and videos in DVD ; DVD has many useful features for teachers to teach with digital resources in classroom"--cover. | Printable workbook includes in the DVD. 27 cm. +. 9781984624765 [paperback]

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Rural tourism and sustainable business /

New York : 3G E-Learning. 2019 . xii, 269 pages : , with DVD. 9781984623263 [paperback]

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Modern buffet presentation /

USA : 3G E-Learning. 2017 . x, 230 pages : , with DVD. 9781680956566 [paperback]

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3G handy guide : clean kitchen premises and equipment /

New York, USA : 3G E-Learning LLC, 2019 . x, 207 pages : 9781984625489 [paperback]

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Spa services in hotel industry /

New York : 3G E-Learning LLC, 2019 . 378 pages : , with DVD. 9781984624277 [paperback]

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Hospitality security services /

USA : 3G E-Learning LLC, 2017 . xii, 272 pages : , with DVD. 26 cm. 9781680956474 [paperback]

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3G handy guide : banquet service procedures /

New York : 3G E-Learning LLC , 2019 . ix, 256 pages : 9781680947939 [paperback]

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Restaurant marketing /

UAE : 3G E-Learning FZ LLC, 2015 . iv, 74 pages : 9789351155287 [paperback]

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Hospitality logistics management /

USA : 3G E-Learning, 2017 . ix, 218 pages : 9781680956450 [paperback]

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General management skills for hotel managers /

New York, NY : 3G-E-Learning, 2018 . x, 156 pages : 9781680947663 [paperback]

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Casino operations management /

New York, NY : 3G E-Learning LLC, 2017 . xii, 238 pages : , with DVD. 9781680956559 [paperback]

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Quality service management in tourism and hospitality /

New York : 3G E-Learning LLC, 2019 . xii, 262 pages : , with DVD. 24 cm . 9781984624741 [paperback]

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Macro perspective of tourism and hospitality /

New York : 3G E-Learning, 2019 . xiv, 257 pages : , with DVD. 9781984624710 [paperback]

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Legal aspects in tourism and hospitality /

New York : 3G E-Learning, 2019 . x, 266 pages : , with DVD. 27 cm. . 9781984624758 [paperback]

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Food processing : intermediate /

New York : 3G E-Learning, 2018 . vii, 344 pages : , with DVD. 26 cm. 9781680948738 [paperback]

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Purchasing and costing for the hospitality industry /

New York : 3G E-Learning, 2019 . x, 264 pages : , with DVD. 9781984623249 [paperback]

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Banquet function and catering service procedures /

New York : 3G E-Learning, 2019 . vi, 316 pages : , Banquet function and catering service procedures (Book with DVD). 9781984623225 [paperback]

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Global hospitality management /

United States of America : 3G E-Learning LLC, 2019 . xvi, 359 pages : , Global hospitality management (Book with DVD). 9781984623935 [paperback]

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Event entertainment and production /

USA : 3G E-learning LLC, 2017 . ix, 250 pages : , with DVD. 24 cm. 9781680956528 [paperback]

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Core concepts in hospitality and tourism : restaurant service basics /

New York : 3G E-Learning, 2019 . vii, 231 pages : , with DVD. 23 cm +. 9781984620927 [paperback]

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Core concepts in hospitality and tourism : tourism management /

New York, NY : 3G E- Learning LLC, 2019 . vii, 247 pages : , with DVD. 9781984620903 [paperback]

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Illustrated dictionary of tourism & travel industry : terms, definitions, examples /

New York, NY : 3G E-learning LLC, 2018 . 203 pages : , "Designed for senior high to undergraduate students"--T.p. 9781984600899 [paperback]

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Leadership and team development in hospitality service /

New York, N. Y. : 3G E-Learning, 2019 . xi, 260 pages : , Leadership and Team Development in Hospitality Service (Book with DVD). 9781984624659 [paperback]

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Core concepts in hospitality and tourism : hotel management /

New York, N. Y. : 3G E-Learning, 2019 . 289 pages : , Core concepts in hospitality and tourism : hotel management (Book with DVD). 9781984620910 [paperback]

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Hotel lounge cocktail server /

USA : 3G E-Learning, 2017 . viii, 226 pages : , with DVD. 9781680956344 [paperback]

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Tourism policy planning and development /

New York: 3G E-learning FZ LLC, 2019 . xii, 284 pages : , Accompanying DVD has the same title with book. | "Features: full color book plus DVD ; over 100 hours interactive E-lectures, quiz and videos in DVD ; DVD has many useful features for teachers to teach with digital resources in classroom"--cover. 27 cm.. 9781984624772 [paperback]

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Green hospitality management /

United States of America : 3G E-Learning LLC, 2019 . xiv, 337 pages : , (Book with DVD) 9781984623966 [paperback]

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3G handy guide : produce bakery products and desserts /

New York, NY : 3G E-Learning LLC, 2019 . x, 195 pages : 24 cm. 9781984625557 [paperback]

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3G handy guide : travel agency management /

New York : 3G E-Learning LLC, 2019 . vii, 228 pages : 24 cm.. 9781984624123 [paperback]

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3GE collection on physics & chemistry : food chemistry /

New York : 3G E- learning LLC, 2019 . ix, 294 pages : 9781984623744 [hardbound]

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Hotel & restaurant design /

New York : 3G E-learning LLC, 2019 . x, 282 pages : , with DVD 26 cm +. 9781984623232 [paperback]

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3G handy guide : commercial cooking /

New York : 3G E-Learning LLC, 2019 . x, 248 pages : 9781984625649 [paperback]

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Customer service in travel & tourism /

New York, N.Y. : 3G E-learning LLC, 2019 . vi, 280 pages : , with DVD. 9781984624703 [paperback]

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3G handy guide : design and cost menus /

New York, N. Y. : 3G E-Learning, 2019 . vii, 231 pages : 9781984625496 [paperback]

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3GE collection on tourism : global hospitality law /

New York, N. Y. : 3G E-learning, 2019 . x, 308 pages : 9781984623300 [hardbound]

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Illustrated handbook of food hygiene & quality management /

New York, NY : 3G E-Learning, 2018 . 321 pages : 26 cm.. 9781680943863 [hardbound]

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Tourism crisis and disaster management /

New York : 3G E-learning, 2019 . xii, 274 pages : , with DVD. 9781984623256 [paperback]

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Food science and health : food safety /

New York : 3G E-learning, 2019 . vi, 262 pages : , with DVD 9781984623195 [paperback]

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Core concepts in hospitality and tourism : food & beverage service /

New York : 3G E-learning, 2019 . viii, 244 pages : , with DVD. 9781984620972 [paperback]

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3G handy guide : provide housekeeping services to guests /

New York : 3G E-learning, 2019 . vii, 278 pages : 9781984625533 [paperback]

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