Running your own hotel / Arthur Neil.
Material type:
TextPublisher: London : Barnie & Jenkins , c1980Description: 174 pages ; 20cmContent type: text Media type: unmediated Carrier type: volumeISBN: 0091412110 [newsprint]; 9710800213 [newsprint]Subject(s): Hotels | Taverns, etc | Hotel management| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Book
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Stack | 647.94 N31 1980 (Browse shelf) | Available |
Includes index.
Contents: 1 Why run a hotel -- 2 Acquiring the premises -- 3 The public rooms -- 4 Residential accommodation -- 5 The kitchen -- 6 Stores and services -- 7 Planning costing and control of bedroom sales -- 8 Planning costing and control of food sales -- 9 Planning costing and control of drink sales -- 10 Control of overhead expenditure -- 11 Other sales -- 12 Marketing and advertising -- 13 Management and staffing -- 14 Regulations relating to hotel staff -- 15 Trade associations, journals, and further reading.
HRM
English
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