Inventory management practices of dried fish vendors in Taboan Cebu Market / Tristan Jovein Gabito, Jayden Agravante and Mary Grace Basay.
Material type:
Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Periodicals | College Library Periodicals | T G11in 2024 (Browse shelf) | Available | 3UCBL000028579 |
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The dried fish sector played an important role in local socio-economic development. Despite this, retail businesses in this sector have continued to confront the challenges of ensuring an adequate supply of quality dried fish products to meet customer demand. They must manage inventory effectively to achieve sustained success. This study aimed to determine the inventory management practices employed by dried fish vendors.
Biore, Christopher College of Business and Accountancy Business / Management
English
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