University of Cebu-Banilad Library catalog › Details for: Dining at dusk : tapas, antipasti, mezze, ceviche and apéritifs from around the world /

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Dining at dusk : tapas, antipasti, mezze, ceviche and apéritifs from around the world / Stevan Paul ; with photos by Daniela Haug.

By: Paul, Stevan [author.]Contributor(s): Haug, Daniela [photographer.] | Strobach, Miriam [visual designer.] | Rieger, Else [editor.] | Koch-McQuillan, Claudia [translator.]Material type: Text

TextPublisher: Sydney : Murdoch Books, c2018Description: 240 pages : color illustrations ; 27 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9781911632177 [hardbound]Subject(s): Appetizers | Aperitifs | Mezze | Tapas | Ceviche | International cooking

Contents:

Contents: Samoa -- Australia -- Japan -- China -- India -- Turkey -- Greece -- Hungary -- Italy -- Austria -- Germany -- Switzerland -- Denmark -- Sweden -- Spain -- Morocco -- Belgium -- France -- Netherlands -- Portugal -- United Kingdom -- Brazil -- USA -- Mexico.

Summary: "Indulge in afternoon sundowners in style - with great food and drink ideas and thoughtfully curated playlists from around the world. At dusk, as afternoon relaxes into evening and the sun sinks towards the horizon, there is a magic moment. The work day is finally done, and it's time for food and drinks with friends. Dining at Dusk follows the golden hour around the globe - from Samoa, where the sun sets first, through Australia, Japan, India, Europe, Morocco and Brazil, to the USA and Mexico - celebrating the evening with Italian cicchetti, Spanish tapas, Greek mezzes, with tacos, yakitori, ceviche and more. Simple-to-prepare recipes with roots in local culinary and cultural traditions, each paired with the ideal drink and a thoughtfully curated playlist - this is the perfect cookbook for elegant, laid-back gatherings with friends. Dining at Dusk showcases a range of contemporary cuisine from around the world for this beautiful time of the day: relaxed, simple, comforting inspiration for food that is the ideal accompaniment to a modern lifestyle." -- Publisher.

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Item type	Current location	Call number	Status	Date due	Barcode
Library Use Only (LUO)	College Library Library Use Only	641.812 P28 2018 (Browse shelf)	Available		3UCBL000028415

Includes index.

"Indulge in afternoon sundowners in style - with great food and drink ideas and thoughtfully curated playlists from around the world. At dusk, as afternoon relaxes into evening and the sun sinks towards the horizon, there is a magic moment. The work day is finally done, and it's time for food and drinks with friends. Dining at Dusk follows the golden hour around the globe - from Samoa, where the sun sets first, through Australia, Japan, India, Europe, Morocco and Brazil, to the USA and Mexico - celebrating the evening with Italian cicchetti, Spanish tapas, Greek mezzes, with tacos, yakitori, ceviche and more. Simple-to-prepare recipes with roots in local culinary and cultural traditions, each paired with the ideal drink and a thoughtfully curated playlist - this is the perfect cookbook for elegant, laid-back gatherings with friends. Dining at Dusk showcases a range of contemporary cuisine from around the world for this beautiful time of the day: relaxed, simple, comforting inspiration for food that is the ideal accompaniment to a modern lifestyle." -- Publisher.