000			02146nam a22003017a 4500
003			OSt
005			20190716120323.0
008			190620b xxu||||| |||| 00| 0 eng d
020			_aHardbound.
040			_aUniversity of Cebu-Banilad _cUniversity of Cebu-Banilad
100			_aMendoza, Maria Elizabeth C.
245			_aEating habits of children and their food preferences/ _cMaria Elizabeth C.Mendoza and Marian Mayol-Sawit.
260			_aCebu City : _bUniversity of Cebu, _c2011.
300			_a85 pages (various) : _billustrations;
336			_2rdacontent _atext
337			_2rdamedia _aunmediated
338			_2rdacarrier _avolume
501			_aA Faculty Research Presented to the University Research Office University of Cebu-Banilad, 2011.
504			_aIncludes references (leaves 70-74).
505			_aContents: Chapter 1. The problem and its scope-- Chapter 2. Presentation, Analysis and Interpretation of data-- Chapter 3. Summary, findings, conclusion and recommendations.
520			_aSummary: This study determine the eating habits of children and their food preferences. The respondents of the study were the primary care giver of children below 5 years old. A descriptive-correlational research design was used. The study revealed that most of the children ages five years old and below were fond of eating junk foods. They also eat too fast and they like to eat alone. For their food preferences, they mostly like junk foods, sweets, and chicken. Eating fruits and vegetables as well as drinking milk and coffee ranked the lowest in their food preferences. It was also shown in the study that the profile of the respondents do not affect significantly to their eating habits. Based on the findings and conclusion, the researcher would like to propose an action plan through information dissemination in the form of giving pamphlets to the mothers of undernourished children ages five years old and below.
541			_xRene Osorno _yHRM and Tourism _zHRM
546			_aEnglish
700			_aSawit, Marian Mayol.
942			_2ddc _cTHE
998			_cjanine [new] _d06/20/219
999			_c10263 _d10263