| 000 | 01583nam a22003857a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20200204165951.0 | ||
| 008 | 191007b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9781910254639 [hardbound] | ||
| 040 |
_aUniversity of Cebu- Banilad _cUniversity of Cebu- Banilad |
||
| 082 | _223 | ||
| 100 |
_aMald, Cyrille, _eauthor. |
||
| 240 |
_aIconic whisky. _lEnglish |
||
| 245 |
_aIconic whisky : _btasting notes & flavour charts for 1,000 of the world's best whiskies / _cCyrille Mald & Alexandre Vingtier ;translated from the French by Anne McDowall. |
||
| 260 |
_aLondon : _bJacqui Small, _cc2016. |
||
| 300 |
_a416 pages : _billustrations (colour), maps (colour) ; _c22 cm. |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
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| 500 | _a"Tasting notes & flavour charts for 1,000 of the world's best whiskies."--Cover. | ||
| 500 | _aText and illustrations on inside covers. | ||
| 504 | _aIncludes indexes. | ||
| 505 | _aContents: I. Whisky : from making it to tasting it -- II. Tasting guide -- III. Exploring the different aspects of whisky. | ||
| 541 |
_xRene Osorno _yHRM and Tourism _zHRM |
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| 546 | _aEnglish | ||
| 650 | _aWhiskey. | ||
| 650 | _aBrewing -- Amateurs' manuals. | ||
| 650 | _aAlcoholic beverages. | ||
| 650 | _aCOOKING / Beverages / Alcoholic | ||
| 700 |
_aVingtier, Alexandre, _eauthor. |
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| 700 |
_aMcDowall, Anne, _etranslator. |
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| 942 |
_2ddc _cBK |
||
| 998 |
_ccrislyn[new] _d10/7/2019 |
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| 998 |
_cAillen[checked and edited] _d02/04/2020 |
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| 999 |
_c10577 _d10577 |
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