| 000 | 01542nam a22004217a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20241004090843.0 | ||
| 008 | 241004b |||||||| |||| 00| 0 eng d | ||
| 020 | _a[hardbound] | ||
| 040 |
_aUniversity of Cebu-Banilad _cUniversity of Cebu-Banilad |
||
| 100 |
_aAparece, Miera May _eauthor. |
||
| 245 |
_aSustainability practices of hospitality establishments admist the covid-19 restrictrions / _cMiera May Aparece, John Cena, Roseneth Flores, Jesse Laberan, Lynde Remollo |
||
| 260 |
_aCebu, City, Philippines : _bUniversity of Cebu-Banilad, _cc2022. |
||
| 300 |
_a119 pages. : _billustration (black and white) ; |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 521 | _aAdult | ||
| 541 |
_xBiore, Christopher _yCollege of Business and Accountancy _zBSBA-Management Accounting |
||
| 546 | _aText in English | ||
| 650 | _aSustainability practices | ||
| 650 | _aGenerating sales | ||
| 650 | _aMinimizing expense | ||
| 650 | _aFinancial planning | ||
| 650 | _aIncome diversification | ||
| 650 | _aContinuance operations | ||
| 650 | _aGovernment restrictions | ||
| 650 | _aHospitality establishment | ||
| 650 | _aDescriptive research | ||
| 650 | _aSanta Fe, Bantayan, Cebu | ||
| 700 |
_aCena, John _eauthor. |
||
| 700 |
_aFlores, Roseneth _eauthor. |
||
| 700 |
_aLaberan, Jesse _eauthor. |
||
| 700 |
_aRemollo, Lynde _eauthor. |
||
| 942 |
_2ddc _cPM |
||
| 998 |
_cRoel [new] _d10/04/2024 |
||
| 999 |
_c12853 _d12853 |
||