000 01253cam a22003611 4500
001 3117494
003 OSt
005 20141105102150.0
008 740606s1967 nyua b 000 0 eng
010 _a 67023026
020 _a[hardbound]
040 _aDLC
_cDLC
_dDLC
100 1 _aSebrell, W. H.
_q(William Henry),
_d1901-1992.
245 1 0 _aFood and nutrition /
_cby William H. Sebrell
260 _aNew York :
_bTime inc.
_cc1967
300 _a200 pages :
_billustrations part color
_c28 cm.
336 _2rdacontent
_atext
337 _2rdamedia
_aunmediated
338 _2rdacarrier
_avolume
440 0 _aLife science library
504 _aIncludes index
505 _aContents: 1 From soup to nuts -- 2 Filling the larder -- 3 Fire, spice and ice - the preservers -- 4 Miracle of digestion -- 5 The great vitamin mystery -- 6 Diseases of feast -- 7 Food fads and frauds -- 8 Feeding the family of man
650 0 _aNutrition.
650 0 _aFood
700 1 _aHaggerty, James J.,
_d1920-
_ejoint author.
730 0 _aLife (Chicago, Ill.)
906 _a7
_bcbc
_corignew
_du
_eocip
_f19
_gy-gencatlg
942 _2ddc
_cBK
998 _cLenlin[new]
_d11/04/2014
999 _c2216
_d2216