000 | 01323nam a2200373 4500 | ||
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001 | 00863304 | ||
003 | OSt | ||
005 | 20160507103346.0 | ||
008 | 090623s2009 ph||||| |||| 00| 0 eng d | ||
020 | _a9789712721472 [newsprint] | ||
040 |
_aNLP _cNLP |
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110 | _aThe Maya Kitchen. | ||
245 |
_aBaking handbook : _bfor quick bread, yeast bread, cookies, cakes, pies and pastries / _cThe Maya Kitchen ; edited by Rory C. Subida |
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260 |
_aPasig City : _bAnvil, _cc2009. |
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300 |
_axi, 126 pages : _billustration ; _c26 cm. |
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336 |
_2rdacontent _atext |
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337 |
_2rdamedia _aunmediated |
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338 |
_2rdacarrier _avolume |
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504 | _aIncludes glossary. | ||
505 | _aContents: Chapter I: General baking information -- Chapter II: Baker's percentage -- Chapter III: Baking categories -- Chapter IV: Storage -- Chapter V: Exercise -- Chapter VI: List and tables of illustrations. | ||
541 |
_xRene Osorno _yHRM and Tourism _zHRM |
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546 | _aEnglish | ||
650 | _aBaking. | ||
650 | _aDesserts. | ||
650 | _aCake. | ||
650 | _aPastry. | ||
700 |
_aSubida, Rory C. _4Edited by |
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710 | _aThe Maya Kitchen. | ||
942 |
_2ddc _cBK |
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998 |
_cSharmine[new] _d04/28/2016 |
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998 |
_cAillen[checked] _d05/05/2016 |
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998 |
_cSharyn[checked] _d05/07/2016 |
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999 |
_c5322 _d5322 |