000			02305nam a22005657a 4500
001			usc00078529
003			OSt
005			20190611182430.0
008			160817b xxu||||| |||| 00| 0 eng d
020			_a9789715846653 [newsprint]
040			_aUSC _cUSC
100			_aCaudal, Maria Lourdes C.,
245			_aBasic nutrition and diet therapy textbook for nursing students / _cMaria Lourdes C. Caudal.
250			_aRevised edition.
260			_aQuezon City : _bC & E Publishing Inc., _cc2008.
300			_aviii, 309 pages : _c22 cm
336			_2rdacontent _atext
337			_2rdamedia _aunmediated
338			_2rdacarrier _avolume
504			_aIncludes tables.
505			_aContents: Chapter 1 Physiologic value of food -- Chapter 2 Macronutrients -- Chapter 3 Micronutrients -- Chapter 4 Water and electrolyte balance -- Chapter 5 Nutritional assessment -- Chapter 6 Malnutrition -- Chapter 7 Pregnancy and lactation -- Chapter 8 Infancy -- Chapter 9 Childhood -- Chapter 10 Adolescence -- Chapter 11 Adulthood -- Chapter 12 Introduction to therapeutic nutrition -- Chapter 13 Enteral and parental nutrition -- Chapter 14 Therapeutic diets.
541			_xMercy Milagros Apuhin _yNursing _zNursing
541			_xMercy Milagros Apuhin _yNursing _zNursing
541			_xMercy Milagros Apuhin _yNursing _zNursing
541			_xMercy Milagros Apuhin _yNursing _zNursing
541			_xMercy Milagros Apuhin _yNursing _zNursing
541			_xMercy Milagros Apuhin _yNursing _zNursing
546			_aEnglish
650			_aFood and nutrition-introduction
650			_aNutrition
650			_aBasic nutrition
650			_aNutrition-history as science
650			_aFood exchange list
650			_aDiet therapy
650			_aHealth
650			_aFood
650			_aNutrients
650			_aNutritional planning
942			_2ddc _cBK
998			_cAillen[new] _d08/17/2016
998			_cAillen[checked] _d08/18/2016
998			_cJia[added] _d08/22/2016
998			_cJia[added] _d09/01/2016
998			_cAillen[checked] _d09/28/2016
998			_cCharmaine[added] _d11/17/2018
998			_cAgnes[added] _d04/30/2019
998			_cAgnes[added] _d05/02/2019
998			_cAillen[checked] _d06/11/2019
999			_c6096 _d6096