000 | 02841nam a22003257a 4500 | ||
---|---|---|---|
003 | OSt | ||
005 | 20190716140510.0 | ||
008 | 171010b xxu||||| |||| 00| 0 eng d | ||
040 |
_aUniversity of Cebu-Banilad _cUniversity of Cebu-Banilad |
||
100 | _aCeniza, Sheila Mae R. | ||
245 |
_aConsumer buying behavior towards roasted pig "lechon" in Cebu City / _cMichelle Abela [and four others]. |
||
260 |
_aCebu City : _c2017. _bUniversity of Cebu, |
||
300 | _aiv, 75 leaves ; | ||
336 |
_2rdacontent _atext |
||
337 |
_2rdamedia _aunmediated |
||
338 |
_2rdacarrier _avolume |
||
501 | _aThesis (Degree of Bachelor of Business Administration - Marketing Management) -- University of Cebu-Banilad, 2017. | ||
504 | _aIncludes bibliographical references (leaves 52-55). | ||
520 | _aSummary : Consumer buying behavior is a set of consumer's attitude, preference, intention and decision that characterizes their buying patterns and behavior in the market. The purpose of the study is to determine the consumer buying behavior towards lechon products in Cebu City. The findings of which will be used as the basis for the formulation of a proposed marketing plan and intervention for the future and existing lechon entrepreneurs. The researchers took it upon themselves to personally administer the survey to the customers of Rico's, Ayer's and Claire's Lechon. The results show that there were more female and male respondents in the age of 18-28 years old bracket. Further, there were 52.86% who were single at the time of the survey and out of these proportion, there were more who earned within P 25,001 - P 35,000. Further, the results indicates that the respondents agreed that the factors that influence their consumer buying behavior towards lechon were cultural, social, personal and psychological factors.Moreover, there is a significant relationship on the civil status and consumer buying behavior towards lechon, However, there was no significant relationship on the gender, average monthly income and age of the respondents. Therefore, there are various factors that affect the consumers in their purchase decision. But cultural factor is considered the most significant variable. Therefore, it is recommended that the proposed marketing plan and intervention scheme should focus on helping the existing and future lechon makers on the cultural impacts in consumer buying behavior towards lechon in Cebu City. | ||
541 |
_xChristopher Biore _yBusiness and Accountancy _zBSBA-Marketing Management |
||
546 | _aEnglish | ||
700 | _aAntiquando, Jhonrell C. | ||
700 | _aAbela, Michelle F. | ||
700 | _aGerenia, Patrick Louie H. | ||
700 | _aRuyeras, Radz Daniel G. | ||
942 |
_2ddc _cTHE |
||
998 |
_cAillen[new] _d10/10/2017 |
||
998 |
_cAillen[checked] _d10/11/2017 |
||
999 |
_c7651 _d7651 |