000 | 01061nam a2200289 4500 | ||
---|---|---|---|
003 | OSt | ||
005 | 20190716094231.0 | ||
008 | 180119b xxu||||| |||| 00| 0 eng d | ||
040 |
_aUniversity of Cebu-Banilad _cUniversity of Cebu-Banilad |
||
100 | _aMiƱoza, John Rey T. | ||
245 |
_aFrappe on wheels : _ba proposed food truck business / _cCrisly Mae L. Casipong [and four others] |
||
260 |
_aCebu City : _c2016. _bUniversity of Cebu, |
||
300 | _aiv, 90 leaves : | ||
336 |
_2rdacontent _atext |
||
337 |
_2rdamedia _aunmediated |
||
338 |
_2rdacarrier _avolume |
||
501 | _aFeasibility Study (Degree of Bachelor of Science in Business Administration) -- University of Cebu-Banilad, 2016. | ||
541 |
_xChristopher Biore _yBusiness and Accountancy _zBSBA-Marketing Management |
||
546 | _aEnglish | ||
700 | _aLagaya, Jean Clarisse A. | ||
700 | _aCasipong, Crisly Mae L. | ||
700 | _aPepito, Eloisa L. | ||
700 | _aRegino, James Mari M. | ||
942 |
_2ddc _cTHE |
||
998 |
_cSharmine[new] _d01/19/2018 |
||
999 |
_c7772 _d7772 |