000			01892nam a22003257a 4500
003			OSt
005			20190710193629.0
008			190401b xxu||||| |||| 00| 0 eng d
040			_aUniversity of Cebu- Banilad _cUniversity of Cebu- Banilad
100			_aAbelido, Krizia Lee.
245			_aSatisfaction perceived by BSBA students on UC Banilad canteen services, food quality and pricing: _bBasis for improvement / _cKrizia Lee Abelido [and five others].
260			_aCebu City : _bUniversity of Cebu, _c2011.
300			_a 31 leaves :
336			_2rdacontent _atext
337			_2rdamedia _aunmediated
338			_2rdacarrier _avolume
501			_aThesis (Degree of Bachelor of Science in Business Administration) -- University of Cebu Banilad, 2011.
504			_aIncludes bibliographical references [26]
520			_aSummary: This research evaluated the satisfaction perceived by BSBA 1st year students on UC Banilad's canteen services, food quality and pricing for the school year 2010-2011 of which the results and findings will serve as their basis for improvement. Specifically,this research aims to answer the following inquiries presented hereunder: 1. What is the profile of the rrespondents according to: 1.1 sex 1.2 age 2. Where do BSBA 1st year students usually eat their lunch or snacks? 3. What is the level of customer's satisfaction based on: 3.1 canteen services 3.2 food quality 3.3 pricing 4. Based on the comments of the respondents, what are the things that the canteen needs to improve?
541			_xChristopher Biore _yBusiness and Accountancy _zBSBA-Marketing Management
546			_aEnglish
700			_aQuiseo, Ann Marjorie.
700			_aRamirez, Ryan.
700			_aDaclan, Rhea Ann.
700			_aHerbias, Aiza.
700			_aBucog, Blesela.
942			_2ddc _cTHE
998			_cKristine[new] _d04/01/2019
999			_c9972 _d9972